Long Qi Ye Qiao Jiao Niu Rou Mian (Sun Cun Branch)
小吃面食 · ⭐ 4.1
North side of the road at the intersection of Taobei Road and Daxing Street, Zone 2, Shengbang Garden
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at North side of the road at the intersection of Taobei Road and Daxing Street, Zone 2, Shengbang Garden. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Smoking Spicy Beef Noodle Bowl, Double Pepper Chicken Noodles, Stir-fried Meat with Green Beans Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 4.1
- Address: North side of the road at the intersection of Taobei Road and Daxing Street, Zone 2, Shengbang Garden
- Popular dishes: Smoking Spicy Beef Noodle Bowl, Double Pepper Chicken Noodles, Stir-fried Meat with Green Beans Noodles, Takeout Extra Noodles, Spicy Pepper and Pork Noodles
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Dishes
Smoking Spicy Beef Noodle BowlA spicy beef noodle bowl with smoky aroma, made with hand-pulled noodles, tender beef slices, and fiery chili sauce.
Double Pepper Chicken NoodlesA spicy and savory dish featuring tender chicken, green and red peppers, tossed with handmade noodles for a bold, satisfying flavor.
Stir-fried Meat with Green Beans NoodlesStir-fried rice noodles with green beans and pork is a home-style noodle dish made primarily with green beans and pork. First, cut the green beans into segments and stir-fry the pork slices until cooked. Then add the noodles and stir-fry together, seasoning with appropriate condiments until the noodles absorb the sauce and develop a rich, flavorful taste.
Takeout Extra NoodlesExtra noodles added to takeout orders, typically hand-made or machine-made dried noodles boiled in hot water, served mixed with the main dish or separately, offering a chewy texture ideal for soaking up sauces or soup.
Spicy Pepper and Pork Noodles尖椒肉丝拌面是一道家常面食，主要食材包括尖椒、猪肉丝和面条。制作方法是将尖椒和猪肉丝炒制后，与煮熟的面条拌匀，使面条充分吸收尖椒和肉丝的香味。
Homestyle Stir-Fried Pork with NoodlesPrivate family-style stir-fried pork with noodles: tender pork slices are quickly stir-fried with spicy seasonings, then thoroughly mixed with cooked noodles to allow the noodles to absorb the rich flavor of the meat sauce, resulting in an appetizing color and taste.
Private Home-style Stir-fried Pork with RiceA savory dish of stir-fried pork belly with vegetables, served over steamed rice.
Scallion Beef Rice BowlA savory dish of stir-fried beef and scallions served over steamed rice, known for its quick cooking method and aromatic flavor.
Scallion Stir-Fry with Meat over RiceScallion stir-fried pork over rice: thin slices of pork and scallions quickly stir-fried with seasonings, served over steamed rice. Main ingredients: pork tenderloin, scallions, and rice.
Garlic Shoot Beef NoodlesStir-fried beef cubes with garlic shoots tossed in noodles, savory and aromatic.
Golden Soup Beef NoodlesA savory dish featuring tender beef slices in a rich, tangy golden broth served over noodles.
Brown Sugar Ice JellyBlack sugar ice jelly is a dessert made primarily from ice jelly and black sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled black sugar syrup over it, and mix well. It has a smooth, refreshing texture that cools and refreshes during hot weather.