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Jing Ba Zhen (Peace East Bridge Branch)

小吃快餐 · ⭐ 3.9

No. 15-4, North Third Ring East Road

Dishes

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  Eight Treasure Smoked Chicken

  Bazhen Smoked Chicken is a traditional delicacy primarily made from chicken. After marinating, the chicken is smoked together with various spices, resulting in tender and juicy meat with a unique smoky aroma. The preparation process emphasizes precise control of heat to ensure the chicken is well-seasoned while maintaining its texture.
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  Eight Treasures Red Sausage

  Bazhen Red Sausage is a type of sausage made primarily from pork and various ingredients such as chicken, shrimp, mushrooms, and ham. It is prepared by marinating, mixing, stuffing into sausage casings, and then steaming or roasting. The finished product has a bright red color and a delicate texture.
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  Eight Treasures Chicken Feet

  Eight Treasures Chicken Feet is a dish made primarily with chicken feet, combined with various precious ingredients such as dried mushrooms, abalone, sea cucumber, shrimp, ham, winter mushrooms, scallops, and quail eggs. After blanching, the chicken feet are stewed together with the ingredients, allowing the flavors to blend and creating a rich, diverse texture.
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  Spicy Oil Beef Tripe

  Red oil beef tripe is a dish primarily made with beef tripe. The preparation involves slicing the cooked tripe and mixing it with a specially prepared red oil dressing, resulting in a vibrant red color.
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  Spicy Oil Pig Trotter

  Sichuan-style spicy pig trotters, made by blanching, boiling, and chilling pork trotters, then mixed with a special chili oil sauce. The sauce combines chili oil, Sichuan pepper oil, garlic, ginger, and scallions for a fragrant, spicy coating with a crisp, elastic texture.
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  Old Soup Tofu Skin

  Old broth tofu skin is a dish featuring tofu skin as the main ingredient, simmered in rich, long-brewed broth to absorb its savory flavor. It may include葱,姜,蒜 and sometimes meat or vegetables for added texture.
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  Smoked Cod

  Smoked cod is made from fresh cod, marinated and then smoked with a special blend of spices. The cod has tender flesh that, after smoking, emits a unique aroma and offers a rich, full-bodied flavor—a dish that excels in color, fragrance, and taste.
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  Spicy Pig Trotters

  Spicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.
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  Chicken Wings, Hearts, and Gizzards

  Main ingredients are chicken wings, hearts, and gizzards, marinated and then stir-fried or stewed. Clean, cut into pieces, marinate with seasonings, then stir-fry with辅料 for rich flavor.
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  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
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  Golden Egg Roll

  Golden egg rolls are made primarily from eggs, combined with ingredients such as green onions and ham. After mixing evenly, they are pan-fried to create a golden, appetizing egg skin with a richly textured filling—a simple and delicious home-style dish.

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