Shangyun Cloud Water Restaurant (Ledong Square Store)
地方菜 · ⭐ 3.8
No. 4 Hall, Phase I, Dounan International Flower Industry Park, Dounan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Hall, Phase I, Dounan International Flower Industry Park, Dounan Subdistrict. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dali Gray Tree Mushroom, Spicy Green Pepper Chicken Stir-fry, Osmanthus Ice Shaved Tomato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.8
- Address: No. 4 Hall, Phase I, Dounan International Flower Industry Park, Dounan Subdistrict
- Popular dishes: Dali Gray Tree Mushroom, Spicy Green Pepper Chicken Stir-fry, Osmanthus Ice Shaved Tomato, Preserved Meat Pomegranate Flower, Flower-shaped Soybean Juice with Bok Choy
China trip · China travel
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Dishes
Dali Gray Tree MushroomA dish featuring Yunnan's specialty gray tree mushroom, steamed with ham and chicken, offering a delicate and fresh taste.
Spicy Green Pepper Chicken Stir-fryA classic stir-fry dish made with chicken and green peppers, seasoned with garlic and ginger for a spicy, aromatic flavor.
Osmanthus Ice Shaved TomatoA refreshing dessert made with small tomatoes and osmanthus ice shavings, offering a sweet and tangy flavor with floral notes.
Preserved Meat Pomegranate FlowerA dish made by rolling preserved meats into flower shapes and steaming with mushrooms and peas, resulting in a rich aroma and savory taste.
Flower-shaped Soybean Juice with Bok ChoyA refreshing dish featuring tender bok choy tossed in a unique flower-shaped soybean juice, offering a light and nutritious meal.
Breeze Bay Crispy Rose FlowerA creative Chinese dish featuring flower-shaped ingredients coated in a crispy batter and deep-fried, served with a signature Breeze Bay sauce for a spicy, crunchy experience.
Golden Soup Pork ShankA richly flavored dish featuring slow-cooked pork shank in a golden broth, enhanced with carrots and corn for sweetness and depth.