Rong Xin Wild Dumplings & Barbecue (Jinshui Road Branch)
Barbecue · ⭐ 3.2
No. 766-11 Jinshui Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 766-11 Jinshui Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Juicy Pork Belly Explosion, Pork Tetra, Charcoal-Grilled Glazed Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 3.2
- Address: No. 766-11 Jinshui Road
- Popular dishes: Juicy Pork Belly Explosion, Pork Tetra, Charcoal-Grilled Glazed Rice Cake, Charcoal-Grilled Shank Meat, Grilled Beef Tripe
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Dishes
Juicy Pork Belly ExplosionPork belly marinated and pan-seared to perfection, delivering a juicy, flavorful bite with a rich, savory finish.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Charcoal-Grilled Glazed Rice CakeRice cakes grilled over charcoal until crispy outside and soft inside, served with sweet or spicy sauce for a delightful flavor.
Charcoal-Grilled Shank MeatCharcoal-grilled shank meat, marinated and slowly cooked over charcoal for a rich, smoky flavor and tender texture.
Grilled Beef TripeCharcoal-grilled beef tripe is a dish made from beef tripe, cleaned and marinated with seasonings, then grilled over charcoal. The tripe has a chewy texture that absorbs the flavors during grilling.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Garlic Steamed OystersA dish of fresh oysters steamed with garlic, resulting in a tender and flavorful seafood experience.
Green Pepper and Pig Intestine Stir-fryA stir-fried dish made with pig intestine and green pepper, known for its spicy and aromatic flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.