Yan Du Fish Farm
Hot pot · ⭐ 4.1
No. 618, Xinzhou South Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 618, Xinzhou South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Wu Fish Flowers, Steamed Crucian Carp, Stir-Fried Rabbit in Oil.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.1
- Address: No. 618, Xinzhou South Road
- Popular dishes: Wu Fish Flowers, Steamed Crucian Carp, Stir-Fried Rabbit in Oil, Stir-fried Fish, Glutinous Rice Duck
China trip · China travel
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Dishes
Wu Fish FlowersA dish made from black fish (wuchang fish) sliced into flower patterns, quickly blanched or stir-fried for a tender texture, often served with ginger and scallions.
Steamed Crucian CarpA dish made by steaming fresh crucian carp with ginger, scallions, and garlic, resulting in tender and flavorful fish.
Stir-Fried Rabbit in OilA Sichuan dish featuring tender rabbit meat stir-fried in oil with aromatic spices and chili, delivering a rich, spicy flavor.
Stir-fried FishA Chinese dish made by quickly stir-frying fresh fish with aromatics like ginger, garlic, and chili for a savory and fragrant flavor.
Glutinous Rice DuckSteamed duck with sticky rice is a dish featuring duck meat and glutinous rice. The duck is marinated, stuffed with rice, then steamed or braised until the duck absorbs the rice's aroma and the rice becomes soft and fragrant.
Boatman's Crucian CarpA dish made with fresh crucian carp, steamed or braised with ginger, scallions, and garlic, resulting in tender fish and savory broth.