Xiang Cuisine Han Tang
Hunan cuisine · ⭐ 3.5
Shop No. 118, Hantang Shijia, Leifeng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 118, Hantang Shijia, Leifeng Subdistrict. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Three Delicacies Mushroom Soup, Stir-Fried Preserved Duck, Braised Bullfrog with Perilla.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.5
- Address: Shop No. 118, Hantang Shijia, Leifeng Subdistrict
- Popular dishes: Three Delicacies Mushroom Soup, Stir-Fried Preserved Duck, Braised Bullfrog with Perilla, Pepper and Boneless Pork
China trip · China travel
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Dishes
Three Delicacies Mushroom SoupA rich soup made with a variety of wild mushrooms, chicken, shrimp, and ham, offering a delicate and savory flavor.
Stir-Fried Preserved DuckA stir-fried dish made with preserved duck and vegetables, known for its savory and slightly spicy flavor.
Braised Bullfrog with PerillaA dish featuring tender bullfrog meat stir-fried quickly with fragrant perilla leaves, delivering a spicy and aromatic flavor.
Pepper and Boneless PorkGreen pepper boneless pork is a dish made with pork spine meat and green peppers. After blanching, the pork and sliced green peppers are stir-fried together with seasonings until flavorful. The dish has a bright color, tender meat, and crisp green peppers.