Salad Italian Restaurant (Zhonggeng Mall Branch)
Western cuisine · ⭐ 3.6
4th Floor, No. 8 Minhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, No. 8 Minhong Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon Pineapple Crispy Pizza, Cheesy Creamy Mashed Potatoes, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.6
- Address: 4th Floor, No. 8 Minhong Road
- Popular dishes: Bacon Pineapple Crispy Pizza, Cheesy Creamy Mashed Potatoes, Cream of Mushroom Soup, Italian-style Tomato-glazed Wings, Tiramisu
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Dishes
Bacon Pineapple Crispy PizzaCrispy pizza base topped with tomato sauce, mozzarella cheese, crispy bacon, and sweet pineapple slices, baked until golden.
Cheesy Creamy Mashed PotatoesCreamy mashed potatoes blended with cheese, milk, and butter for a rich, smooth texture.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian-style Tomato-glazed WingsChicken wings marinated in tomato sauce, garlic, and herbs, then roasted to perfection—savor the rich, tangy flavor with a hint of sweetness.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Warm Egg Meat Sauce RisottoA dish featuring a silky warm egg and savory meat sauce over steaming risotto, blending Japanese and Italian flavors.
Grilled Seafood PlatterA selection of fresh shrimp, squid, scallops, and mussels marinated and grilled to perfection over charcoal for a smoky, savory flavor.
Grilled SpinachFresh spinach is marinated and grilled to perfection, offering a crisp texture and savory flavor.
Grilled Sweet CornGrilled sweet corn is a popular street food made by roasting fresh corn on the cob until tender and slightly charred, often seasoned with oil, salt, or butter.
Porcini Mushroom Cream PastaThis dish features porcini mushrooms and assorted fresh fungi blended with a creamy sauce, served over Italian pasta for a rich, savory experience.
Milan-style Meat Sauce NoodlesA classic Italian dish featuring pasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
Garlic SnailsGarlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
Tuna SaladTuna salad mainly consists of tuna meat, lettuce, cucumber, and tomato. Tuna is diced or mashed and mixed with mayonnaise and mustard sauce, then combined with vegetables and served chilled.