Bamboo Bun & Tomato Hot Pot (Thai Xiang Li Store)
Hot pot · ⭐ 4.8
No. 18 Dunhua North Road, Taixiangli Residential Community, Building 5
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 18 Dunhua North Road, Taixiangli Residential Community, Building 5. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Healthy Black Chicken Roll, Inner Mongolia Grassland Lamb, Boneless Basa Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Hot pot
- Rating: 4.8
- Address: No. 18 Dunhua North Road, Taixiangli Residential Community, Building 5
- Popular dishes: Healthy Black Chicken Roll, Inner Mongolia Grassland Lamb, Boneless Basa Fish, Sunlight Tomato Soup, Tomato Beef Full Red
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Dishes
Healthy Black Chicken RollA healthy roll made with black chicken and vegetables, steamed to perfection for a tender and nutritious dish.
Inner Mongolia Grassland LambInner Mongolian grassland lamb uses lambs raised on the grasslands of Inner Mongolia, with tender meat primarily made from fresh lamb. It is typically prepared by boiling or stewing in clear water to preserve its original flavor, and may also be simply seasoned with a small amount of scallions, ginger, and salt.
Boneless Basa FishBoneless catfish is a dish featuring catfish as the main ingredient. After cleaning, bones and fins are removed, allowing it to be cooked by frying, boiling, steaming, or pan-frying. It's commonly seasoned with ginger slices and scallions, or enhanced with sauces for added flavor.
Sunlight Tomato SoupA refreshing tomato soup made with fresh tomatoes, onions, and garlic, simmered to a rich, tangy-sweet flavor.
Tomato Beef Full RedTomato Beef Full Red is a Chinese dish made with beef and tomatoes. The beef is stewed and then stir-fried with tomatoes, resulting in a tender texture and rich, bright red sauce.
Tomato TofuA classic Chinese dish made with soft tofu and fresh tomatoes, simmered together for a mild, tangy flavor.
Bamboo Pork CrispsA crispy fried pork dish with bamboo, featuring tender meat and a crunchy exterior.
Beechwood BeefA dish featuring tender beef slices cooked with fresh bamboo shoots and a savory sauce, offering a balanced flavor and satisfying texture.
Beechwood Beef RollsFresh beef slices are marinated and rolled with bamboo shoots and mushrooms, then steamed to create tender, flavorful rolls.
Bamboo Beef SlicesFresh beef slices paired with bamboo shoots, stir-fried or served in hot pot for a tender and refreshing taste.
Bamboo Beef Fresh Hand-Pulled NoodlesFresh hand-pulled noodles with tender beef and vegetables in a savory broth.
Premium Crisp TripePremium fresh tripe, carefully prepared and served with a spicy chili sauce for a bold, satisfying bite.
Yogurt RabbitA dish featuring rabbit meat marinated and soaked in yogurt, then gently cooked or steamed. Tender rabbit meat combines with yogurt's tang for a unique flavor.
Snowflake WagyuWagyu beef is made from premium Wagyu cattle, carefully sliced to preserve its unique marbled texture. During cooking, the beef is quickly stir-fried over high heat, creating a crispy outer layer while keeping the inside tender and juicy. It is then served with a specially crafted sauce, delivering the rich, distinctive flavor characteristic of Wagyu.
Spicy Tender BeefSpicy tender beef is a dish made primarily with tender beef, seasoned with various spices and chili peppers. First, the tender beef is sliced and marinated, then quickly stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to maintain its fresh and tender texture.