Shoupin Guwei Steamed Bun Shop (Xinhu 1st Road Branch)
小吃快餐 · ⭐ 3.3
Shop No. 3, Ground Floor, Daxing Building, Xinhui 1st Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, Ground Floor, Daxing Building, Xinhui 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Thread Spring Rolls, Handmade Sesame Balls, Osmanthus Square Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.3
- Address: Shop No. 3, Ground Floor, Daxing Building, Xinhui 1st Road
- Popular dishes: Three-Thread Spring Rolls, Handmade Sesame Balls, Osmanthus Square Cake, Crystal Shrimp Dumplings, Chinese Cabbage Dumplings
China trip · China travel
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Dishes
Three-Thread Spring RollsSpring rolls made with shredded carrots, wood ear mushrooms, and vermicelli are blanched, mixed with seasonings, wrapped in spring roll wrappers, and deep-fried until golden and crispy. The finished rolls have a crunchy exterior and a flavorful filling.
Handmade Sesame BallsA traditional Chinese dessert made by shaping glutinous rice dough around sweet fillings like red bean or lotus paste, then coating with sesame seeds and deep-frying until golden and crispy.
Osmanthus Square CakeGuìhuā fānggāo is a traditional sweet made from glutinous rice flour, sugar, and water, steamed into a soft, fragrant square cake with dried osmanthus flowers.
Crystal Shrimp DumplingsCrystal shrimp dumplings are a dim sum delicacy made primarily from fresh shrimp, pork fat, and wheat starch. The shrimp is minced and mixed with the pork fat, then seasoned and thoroughly blended. This filling is wrapped in a transparent skin made from wheat starch and water, shaped into a half-moon or ingot form, and steamed until the skin becomes translucent and glossy, with a鲜嫩弹牙 filling inside.
Chinese Cabbage DumplingsChinese cabbage dumplings are made with fresh cabbage and pork, hand-folded into delicate wrappers and boiled until tender, offering a savory and refreshing taste.
Shrimp and Corn PorridgeShrimp and corn porridge made with fresh shrimp and corn kernels, cooked with rice. Rinse rice, add water and cook until thickened, then add corn and peeled shrimp. Continue cooking until shrimp are done and porridge is creamy. Golden color, smooth texture, rich in nutrition.
Taro CakeA traditional Chinese dessert made from taro flour, sugar, and water, steamed to a soft and sweet texture with a subtle nutty flavor.
Freshly Squeezed Corn JuiceFresh corn juice is made from fresh corn kernels, cleaned, peeled, crushed, and extracted using a juicer. No additives are added, preserving the natural flavor and nutrients of corn.
鸡蛋豆浆鸡蛋豆浆是一道以鸡蛋和黄豆为主要食材的早餐菜品。将黄豆浸泡后磨成浆，过滤后煮沸，加入打散的鸡蛋液搅拌均匀，继续加热至蛋花凝固，形成细腻的蛋花豆浆。制作过程简单，无需复杂调料。
Golden CakeGolden cake is a steamed dessert made from glutinous rice flour, eggs, sugar, and a small amount of edible oil. Mix ingredients evenly, pour into a mold, steam until cooked to form a golden color and soft texture.