Fujian Qianlixin Dumplings &饺子 (Wanda Store)
小吃快餐 · ⭐ 3.5
No. 6 Guihua Road (No. 289 Caichang Road)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Guihua Road (No. 289 Caichang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, 凉拌海草, Cucumber and Jellyfish Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 6 Guihua Road (No. 289 Caichang Road)
- Popular dishes: Family Feast Dumplings, 凉拌海草, Cucumber and Jellyfish Salad, Fried Peanuts, Pan-fried Egg
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Dishes
Family Feast DumplingsFamily Feast Dumplings are made with a mix of ingredients including pork, shrimp, mushrooms, carrots, and eggs. The rich filling is hand-formed and then boiled or steamed.
凉拌海草凉拌海草是一道以海草为主要食材的冷盘菜品，将新鲜或泡发后的海草洗净切段，加入调味料如酱油、醋、蒜末、香油、辣椒油等拌匀即可。制作过程简单，保留了海草的爽脆口感。
Cucumber and Jellyfish SaladA cold dish made with jellyfish, cucumber, and carrots, dressed in a tangy sauce of vinegar, soy sauce, garlic, and sesame oil—refreshing and crisp.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until golden and crispy, then seasoning with salt or sugar according to taste.
Pan-fried EggA classic Chinese home-style dish made by frying eggs in a pan until the whites are set and yolks are runny or fully cooked, offering a tender and fragrant taste.
Celery Pork DumplingsCelery pork dumplings are made with pork and celery as main ingredients. Mix minced pork with chopped celery, add salt, soy sauce, ginger, and other seasonings, then wrap in dumpling wrappers and boil or steam until cooked.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Leek and Pork DumplingsLeek pork dumplings are made with leeks and pork. Fresh leeks are chopped and mixed with ground pork, seasoned and stirred evenly as filling, then wrapped in dough skins and boiled or steamed.
Leek Pork Dumpling and Pickled Vegetable NoodlesA Chinese dish featuring savory leek pork dumplings served over noodles in a tangy pickled vegetable broth.
Braised PeanutsA Chinese snack made by slow-cooking peanuts with spices like star anise and cinnamon until tender and flavorful.