Turkish Grilled Meat Rice Bowl
美食 · ⭐ 3.6
Unit 1F-08, No. 1618, Hutai Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1F-08, No. 1618, Hutai Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turkish Kebab Wrap, Turkish Kebab Fried Rice, Beef Cheese Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 美食
- Rating: 3.6
- Address: Unit 1F-08, No. 1618, Hutai Road
- Popular dishes: Turkish Kebab Wrap, Turkish Kebab Fried Rice, Beef Cheese Roll, Vegetable Noodle Salad, Spaghetti with Meat Sauce
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Dishes
Turkish Kebab WrapA wrap made with grilled meat, vegetables, and spices wrapped in a flatbread, popular in Turkish cuisine.
Turkish Kebab Fried RiceA flavorful dish of rice stir-fried with seasoned grilled meat and vegetables, inspired by Turkish cuisine.
Beef Cheese RollBeef cheese rolls are made by wrapping thin beef slices around cheese, forming a卷 shape, then pan-frying or grilling. Main ingredients include beef, cheese, and minimal seasonings. Toothpicks are often used to hold the shape during cooking to prevent cheese from leaking.
Vegetable Noodle SaladVegetable mixed rice noodles is a cold dish primarily made with rice noodles, typically combined with shredded cucumber, carrot, and bean sprouts. After soaking, the noodles are cooked, rinsed in cold water for a smooth texture, then mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil.
Spaghetti with Meat SauceMeat sauce mixed rice noodles is a dish made primarily with rice noodles and stir-fried meat sauce. Main ingredients include minced pork, rice noodles, scallions, ginger, garlic, and doubanjiang (fermented broad bean paste). First, cook the rice noodles until tender and set aside. Then, heat oil in a pan and stir-fry scallions, ginger, garlic, and minced pork until fragrant, add doubanjiang and other seasonings to create the meat sauce. Finally, mix the sauce evenly with the cooked rice noodles.