New Concept Yonghe Soy Milk (Erqi Road Branch)
小吃快餐 · ⭐ 3.3
No. 277 Erqi North Road (diagonally opposite China Jiangxi Talent Market)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 277 Erqi North Road (diagonally opposite China Jiangxi Talent Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Century Egg Salad, Nanchang Fried Rice Noodles, Stir-Fried Beef in Wooden Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 277 Erqi North Road (diagonally opposite China Jiangxi Talent Market)
- Popular dishes: Spiced Century Egg Salad, Nanchang Fried Rice Noodles, Stir-Fried Beef in Wooden Bucket Rice, Xiaolongbao, Bamboo Rice with Stir-Fried Soybeans and Pork
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Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Nanchang Fried Rice NoodlesNanchang fried rice noodles is a traditional Jiangxi dish made primarily with rice noodles, combined with ingredients such as shredded meat and vegetables. After high-heat stir-frying, the rice noodles fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Stir-Fried Beef in Wooden Bucket RiceStir-fried beef with vegetables served over steamed rice in a wooden bucket, offering a savory and aromatic experience.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Bamboo Rice with Stir-Fried Soybeans and PorkStir-fried soybeans and pork served over rice in a bamboo container, offering a savory and satisfying meal.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Stir-Fried Beef NoodlesBeef stir-fried rice noodles is a home-style dish primarily made with tender beef and细米粉. The preparation is simple: first, slice the beef thinly and marinate it with seasonings; then cook the rice noodles to about 70-80% doneness. Next, stir-fry the beef in hot oil until it changes color, add the rice noodles, vegetables, and appropriate seasonings, and quickly stir-fry until well combined.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Red Bean Hot Soy MilkA warm beverage made from red beans and soybeans, offering a smooth, sweet taste rich in plant protein and fiber.
Rice Wine Sesame Glutinous Rice BallsRice wine sesame glutinous rice balls are soft, sweet dumplings made with glutinous rice dough filled with sesame paste and flavored with rice wine sauce.