Juewei Duck Neck (Lushan Road Branch)
小吃快餐 · ⭐ 3.3
Ground-floor Commercial Units No. 1–3, Huanhai Business Building, Lushan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor Commercial Units No. 1–3, Huanhai Business Building, Lushan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Duck Tongue, Signature Fried Tofu Skin, Signature Kelp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.3
- Address: Ground-floor Commercial Units No. 1–3, Huanhai Business Building, Lushan Road
- Popular dishes: Five-Spice Duck Tongue, Signature Fried Tofu Skin, Signature Kelp, Signature Chicken Wings, Signature Duck Neck
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Dishes
Five-Spice Duck TongueFive-spice duck tongues are made by blanching and marinating duck tongues, then stewed with five-spice powder, soy sauce, and cooking wine. The tender texture and rich flavor make it a popular cold dish or drink accompaniment.
Signature Fried Tofu SkinA specialty dish made with fried tofu skin, marinated in a savory sauce and stir-fried with chili and garlic for a rich, spicy flavor.
Signature KelpOur signature seaweed dish uses fresh seaweed as the main ingredient, carefully washed and processed, then marinated with a specially crafted seasoning to preserve its natural freshness. During cooking, precise temperature control ensures the seaweed remains tender and fully absorbs the flavors, delivering a unique oceanic taste.
Signature Chicken WingsSignature chicken wings made with fresh chicken wings marinated in a secret sauce and deep-fried to crispy perfection.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Signature Duck Neck BonesOur signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Black Duck Neck BonesBlack Duck Neck Bones are made from fresh duck neck bones, marinated and then slowly stewed in a special black duck braising sauce until the meat is flavorful and the bones become tender, resulting in a unique black color and rich taste.