Xinjiang Authentic Lamb Skewers (Jiayin Li Branch)
Barbecue · ⭐ 3.7
110 meters north of the west gate of Jiayinli, Shuangfeng Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 110 meters north of the west gate of Jiayinli, Shuangfeng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全肥, Scallion Tofu, Spicy Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.7
- Address: 110 meters north of the west gate of Jiayinli, Shuangfeng Road
- Popular dishes: 全肥, Scallion Tofu, Spicy Cucumber Salad, Xinjiang Cold Dish, Roasted Naan
China trip · China travel
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Dishes
全肥全肥是一道以猪五花肉为主要食材的菜肴,通常将五花肉切成厚片或块状,经过焯水去腥后,加入调料炖煮或红烧,直至肉质软烂、油脂融化。部分做法会加入酱油、糖、料酒等调味,使成品色泽红亮、口感肥而不腻。
Scallion TofuScallion tofu is a dish primarily made with soft tofu and scallions. After cutting the tofu into cubes and blanching it to remove any fishy odor, it is stir-fried together with chopped scallions. Season with an appropriate amount of salt and soy sauce, then stir evenly until well combined. The dish has a soft and tender texture with a rich scallion aroma.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Xinjiang Cold DishXinjiang cold dish is a chilled appetizer made primarily from fresh vegetables and seasoned with a special dressing. Main ingredients include cucumber, tomato, and onion, creating a colorful presentation. The preparation is simple: slice the ingredients and mix them with seasonings such as vinegar, garlic, and chili oil. The result is a crisp and refreshing taste.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Lamb LiverLamb liver, made primarily from fresh lamb liver, carefully processed and cooked with appropriate seasonings. It has a golden yellow color, a tender texture, and is rich in nutrition.
Tiger SaladTiger salad is primarily made by mixing shredded vegetables such as green and red peppers, scallions, and cilantro, then dressing it with seasonings like vinegar, light soy sauce, salt, and sugar—simply toss to combine.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.