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Haidao Lao Mian (Chaunangmen Tianzi Daxu Dian)

小吃面食 · ⭐ 4.4

No. 34 Haidian Street

Dishes

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  Health-Promoting Tomato Soup with Pork Belly Noodles

  A noodle soup made primarily with tomatoes, plum meat, and noodles. Tomatoes are simmered until they release their juice, which is then combined with plum meat to create a rich broth. Cooked noodles are added to form a tangy and sweet noodle soup.
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  Chef's Taiwanese Beef Noodle Soup

  Chef's Taiwanese beef noodle soup is made with beef brisket and yellow beef, simmered with onions, ginger slices, star anise, and other spices. The noodles are hand-pulled wide noodles, and the broth is rich and flavorful, with tender, well-seasoned beef. Add vegetables like bok choy and boiled eggs as accompaniments when serving.
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  Taiwanese Braised Beef Noodle Bowl

  Beef brisket and noodles are the main ingredients. The beef brisket is cut into pieces and stewed with soy sauce, sugar, star anise, cassia bark, and other spices until tender, then mixed with cooked noodles. The broth is rich and flavorful, and the meat is soft and succulent.
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  Summer Ice Jelly

  Ice jelly is a cold dessert made from plant extracts such as mesona or gellified seaweed. The main ingredients include ice jelly seeds or powder, water, and sugar. To prepare it, soak and stir the ice jelly seeds or powder with water, then let it sit until it solidifies into a transparent gel-like substance. Add toppings such as honey, brown sugar syrup, diced fruits, crushed peanuts, and sesame seeds, then serve chilled.
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  Master Soft-Boiled Egg

  Master soft-boiled egg is a refined and skillful dish. The main ingredient is fresh eggs, which are cooked with precise control of time and temperature to keep the yolk center in a flowing state, creating a unique soft-yolk effect. The white part is fully set, with a delicate texture that contrasts sharply with the soft yolk.
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  Juicy Crispy Roast Chicken

  Juicy crispy-skinned roasted chicken made from whole chicken, marinated, air-dried, deep-fried until golden and crispy, then baked to keep the inside tender and juicy.
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  Oozing Cheese Sausage

  爆浆芝士香肠以香肠为主要食材，将芝士填充于香肠内部，通过煎制或烤制使外层香肠熟透，内部芝士融化形成爆浆效果。
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  Crispy Golden Shrimp

  Homemade Golden Crispy Shrimp is made with fresh large shrimp, deveined and marinated with seasoning. The shrimp is then coated in starch or batter and deep-fried in hot oil until golden and crispy. The dish features a fragrant, crunchy exterior and tender, succulent shrimp meat.
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  Herb Tomato Beef Noodles

  Herb-seasoned tomato beef noodle soup features noodles, beef slices, and fresh tomatoes as main ingredients, simmered with herbal spices. The noodles are chewy, the beef tender, and the tangy sweetness of tomatoes blends harmoniously with the herbal aroma, resulting in a rich and flavorful broth.
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  Herb Spicy Beef Noodles

  Herb-spiced beef noodle soup is made with beef slices and noodles, seasoned with a tangy herbal broth. The noodles are chewy, the beef tender, and the broth spicy and sour, with a rich herbal aroma.
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  Herb Bone Broth Pork Noodles

  Herb-infused bone broth pork belly noodles: Tender pork belly is slow-cooked with various herbs to create a rich bone broth, then served with freshly made noodles and garnished with green onions and cilantro for added flavor.
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  Herb Bone Broth Pork Collagen Noodles

  Made with pork cartilage as the main ingredient, simmered in a herbal bone broth and served with noodles. The pork cartilage is blanched and slowly stewed with various herbs to create a rich broth, making the noodles tender and flavorful.
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  Herb Bone Broth Tonkotsu Ramen

  Herb-infused pork bone ramen, made with carefully simmered pork bone broth and a blend of herbal plants. The rich, flavorful broth pairs perfectly with chewy noodles, bringing out the authentic taste of the ingredients.
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  Herb Bone Broth Noodle with Cartilage

  Herb-infused bone broth noodle soup is made by simmering pork or beef bones to create a rich broth, then adding pork cartilage and various herbal spices. The noodles are either hand-made or machine-made, offering a chewy texture. Key ingredients include pork bones, pork cartilage, green onions, ginger, star anise, cassia bark, and other aromatic spices.
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  Peach Rice Glutinous Rice Cake

  Peach Rice Glutinous Rice Cake is a dessert made from glutinous rice flour, water, and sugar, with peach sauce or peach slices added and steamed. It has a soft and chewy texture with a sweet peach flavor.

Reviews

• Quincy_16
  My friend and I picked Hofu Lamian for our dinner hangout, mostly because I'd heard good things and the pics online looked cool. Honestly, it lived up to the hype! The place is decorated like a cozy study, super chill vibes, really nice to just sit back and relax. We both went for different noodle bowls and they were both really good — the noodles had that perfect chewy bite, and they were super generous with the toppings. Service was great too, they had free hot water and tissues on hand, which is always a plus. Overall definitely worth a try, works great for a casual hangout with friends or even just a solo meal. I'd come back for sure!