Haoyun Korean Cuisine
韩式料理 · ⭐ 3.5
Opposite Home Inn on Zhongxing Middle Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Home Inn on Zhongxing Middle Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Pancake, Stir-Fried Rice Cake with Fish Cake, Kimchi Pancake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 韩式料理
- Rating: 3.5
- Address: Opposite Home Inn on Zhongxing Middle Road
- Popular dishes: Potato Pancake, Stir-Fried Rice Cake with Fish Cake, Kimchi Pancake, Rice Intestine Soup Rice, 肉松蛋黄寿司
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Dishes
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Stir-Fried Rice Cake with Fish CakeA stir-fried dish made with rice cakes and fish cakes, seasoned with garlic, ginger, and scallions for a savory and satisfying flavor.
Kimchi PancakeKimchi pancake is a snack made primarily with kimchi. The kimchi is chopped and mixed with flour and water to form a batter, then enhanced with scallions, eggs, and other seasonings for added aroma. Pour the batter into a heated flat pan and cook until golden brown on both sides.
Rice Intestine Soup RiceRice肠 Soup Rice is a traditional dish made with sticky rice sausage, pork bone broth, and rice. The preparation involves slicing the sticky rice sausage and simmering it with pork bone broth, then adding cooked rice to the soup. It is served with some vegetables, making it nutritious and delicately flavored.
肉松蛋黄寿司肉松蛋黄寿司以米饭为主要原料，加入寿司醋调味后铺在海苔上，再放上熟蛋黄和肉松，卷成卷状或捏成团状。制作过程中使用竹帘辅助成型，最后切片装盘。
Cheese Beef Hot PotCheese beef hot pot features fresh beef slices cooked in a melted cheese broth, with onions and mushrooms. Dip the beef in the heated cheese soup to absorb its rich flavor, served with lettuce and potato slices.
Honey Mustard Fried ChickenHoney mustard fried chicken uses thigh meat, marinated and coated in starch or flour, then deep-fried until golden and crispy. Topped with a sweet and spicy honey-mustard sauce.
Seasoned Pork ChopSeasoned pork cutlets made from tenderloin or leg meat, marinated and coated in starch or flour, then fried until golden and crispy. Seasoned with soy sauce, cooking wine, ginger, and garlic for a flavorful, tender bite.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
Korean Squid Stir-FryA Korean dish made by stir-frying fresh squid with chili, garlic, and onions for a spicy and aromatic flavor.