Close

Jin Sheng Yuan Noodles (Huarun Wanjia Branch)

小吃快餐 · ⭐ 3.4

No. 5, Jinlonghu Street

Dishes

• 

  Family Feast Rice Noodles

  Family Feast Rice Noodles is a soup dish featuring rice noodles with various ingredients. Main components include pork, chicken, shrimp, squid, tofu skin, mushrooms, carrots, and greens, sliced or shredded and cooked together for layered flavors.
• 

  Fried Stone Egg

  Fried Stone Eggs is a specialty dish made primarily from eggs and a special stone powder. The preparation involves mixing eggs with the stone powder until well blended, then frying in hot oil until golden and crispy. The finished dish is crispy on the outside and tender inside, with a shape resembling stones—hence its name.
• 

  Fried Blood Sausage

  Fried blood sausage is a dish made with pork intestines, stuffed with a mixture of pork, starch, and seasonings, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
• 

  Crispy Celery Rolls

  Fried cilantro rolls are a deep-fried dish using fresh cilantro as the main ingredient. Cilantro is washed, dried, mixed with seasoned meat or tofu, rolled into a cylinder, coated in a thin batter or starch, then fried until golden and crispy.
• 

  Crispy Fried Mushrooms

  Fried fresh mushrooms is a deep-fried dish primarily made with fresh mushrooms. After removing the stems and washing the mushrooms, they are marinated with seasonings for a while, then coated with starch or batter before being fried in hot oil until golden and crispy.
• 

  Raw Tomato Chicken Cutlet Rice Noodles

  This dish features chicken cutlets, fresh tomatoes, and rice noodles, pan-fried together. The chicken is crispy on the outside and tender inside, with a sweet and sour tomato flavor and soft rice noodles.
• 

  Raw Fish Paste Noodle Soup

  Raw fish paste noodle soup is a soup dish made with fresh fish paste, noodles, vegetables, and broth. It has a tender texture and a rich soup.
• 

  Fresh Spicy Fish Ball Noodles

  Fresh Spicy Fish Ball Noodles are made with fresh fish balls, rice noodles, and spicy seasoning. The fish balls are tender on the outside and juicy inside, paired with a spicy broth for a rich flavor.
• 

  Tomato Beef Noodle Soup

  Beef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
• 

  Tiger Year Fish Dumpling Noodle Soup

  A flavorful noodle soup featuring tender fish dumplings and silky rice noodles in a savory broth, perfect for festive occasions.
• 

  Sour and Spicy Beef Noodle Soup

  A flavorful dish featuring tender beef slices and rice noodles in a tangy, spicy broth made from tomatoes, lemon, and aromatic spices.
• 

  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
• 

  Golden Crispy Pork Noodles

  Crispy pork slices are fried to golden perfection and served with smooth rice noodles in a savory sauce, offering a satisfying blend of textures and flavors.

Reviews