Moon Eight Treasures (Tongxiang Store)
小吃快餐 · ⭐ 3.9
No. 38 Hongqi Avenue, Tongxiang Store, B1 Floor
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38 Hongqi Avenue, Tongxiang Store, B1 Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Moon Eight Treasures Expired Red Sausage, Pine Nut Blood Sausage, Smoked Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 38 Hongqi Avenue, Tongxiang Store, B1 Floor
- Popular dishes: Moon Eight Treasures Expired Red Sausage, Pine Nut Blood Sausage, Smoked Duck, Tengjiao Xiao Du, Champagne Sausage
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Dishes
Moon Eight Treasures Expired Red SausageMade from pork, starch, salt, sugar, and spices, this red meat product is prepared through marinating, stuffing, and air-drying or low-temperature baking. It has a savory-sweet taste with a strong five-spice aroma.
Pine Nut Blood SausageA traditional Chinese dish made from pig blood, pork, and pine nuts, stuffed into casings and steamed. It has a savory, soft texture with a crunchy nutty finish.
Smoked DuckSmoked duck is made primarily from duck, marinated and then slowly smoked with tea leaves, sugar, and spices to give the meat a unique smoky aroma and color.
Tengjiao Xiao DuA Sichuan dish featuring tender fish slices stir-fried with fresh Sichuan pepper, delivering a numbing and fragrant flavor.
Champagne SausageA dish made by coating pork tenderloin with starch and egg, then deep-fried to a crispy finish. Often served with champagne or sweet sauce for enhanced flavor.
Shiitake Mushroom and Pork RollsSteamed or pan-fried pork rolls wrapped in mushroom slices, made with tender pork loin, fresh mushrooms, and seasonings like scallions and ginger.