Zhao Xiao Ben Jianghu Sichuan Cuisine
Sichuan cuisine · ⭐ 4.6
Nos. 4–6 Yindao Commercial Street, Jinnan New City, Xianshui Gu Town
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Nos. 4–6 Yindao Commercial Street, Jinnan New City, Xianshui Gu Town. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Loofah and Egg Stir-fry, Double Pepper Century Egg, 犇犇仔姜美蛙.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Sichuan cuisine
- Rating: 4.6
- Address: Nos. 4–6 Yindao Commercial Street, Jinnan New City, Xianshui Gu Town
- Popular dishes: Loofah and Egg Stir-fry, Double Pepper Century Egg, 犇犇仔姜美蛙, 犇犇口水鸡, 犇犇水煮牛肉
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Dishes
Loofah and Egg Stir-fryLoofah and egg dish is a home-style recipe using loofah and eggs. Sliced loofah is stir-fried with beaten eggs, which form a soft包状 around the loofah as they cook, creating a tender texture. A little salt is added for flavor, and optional scallions or a splash of water can enhance freshness.
Double Pepper Century EggDouble pepper preserved egg is a cold dish made primarily with preserved eggs, green peppers, and red peppers. Cut the eggs and mix with sliced peppers, then season and toss well. Simple to prepare, it emphasizes the natural flavors and harmonious textures of the ingredients.
犇犇仔姜美蛙美蛙与仔姜为主要食材，将蛙肉切块后与仔姜片一同炒制，加入调味料煮熟，口感鲜嫩，味道浓郁。
犇犇口水鸡犇犇口水鸡是一道以鸡腿肉或整鸡为主料的凉拌菜，鸡肉煮熟后撕成条状，加入花生、葱丝、香菜等配料，淋上由辣椒油、花椒粉、酱油、醋、糖、蒜末、姜末调制的酱汁，拌匀后食用。
犇犇水煮牛肉犇犇水煮牛肉是一道以牛肉为主料，配以豆芽、白菜等蔬菜的川味菜肴。牛肉切片后用调料腌制，与蔬菜一同放入沸水中煮熟，再淋上热油和辣椒、花椒等香料制成的调味汁，最后撒上葱花、蒜末等点缀。
犇犇跳水鲈鱼跳水鲈鱼以新鲜鲈鱼为主料，经过腌制后油炸至表皮酥脆，再与豆瓣酱、姜蒜等调料炒香，加入高汤焖煮入味，最后撒上葱花和香菜。这道菜突出鱼肉的鲜嫩与汤汁的浓郁。
犇犇轰炸鸡犇犇轰炸鸡是一道以鸡腿肉为主要食材的炸制菜品，鸡肉经过腌制后裹上特制面糊，高温油炸至外皮酥脆。成品通常搭配辣椒、花椒等调料制成的酱汁或干料，增强风味。
紫姜蛙紫姜蛙是一道以青蛙肉为主料，搭配紫姜片烹饪而成的菜肴。主要食材包括青蛙、紫姜、葱段、蒜片和青红椒。制作时先将青蛙处理干净切块，用沸水焯烫去腥，再与紫姜片及其他辅料一同翻炒，加入适量调味料后快速炒制至熟透。
Jasmine Ice Tofu PuddingJasmine ice tofu pudding is a cold dessert made from soybeans. After soaking, grinding, filtering, and cooking, it solidifies into tofu, then flavored with jasmine tea or petals and chilled to set. It has a smooth, delicate texture with a fragrant jasmine aroma.
Cilantro BeefCilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.