Da Jiang Bento Box (Shenbei Branch)
小吃快餐 · ⭐ 3.7
No. 18-6, Daoyi Second Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18-6, Daoyi Second Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Meat, Two Vegetables, Braised Pork Belly, Four Happiness Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 18-6, Daoyi Second Street
- Popular dishes: Two Meat, Two Vegetables, Braised Pork Belly, Four Happiness Meatballs, Potato and String Bean Stew, Braised Tofu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Two Meat, Two VegetablesA classic Chinese home-style dish featuring two meat dishes and two vegetable dishes, balanced in flavor and nutrition.
Braised Pork BellyA classic Chinese dish made by braising fatty pork belly with spices and steaming until tender, resulting in a rich, savory flavor.
Four Happiness MeatballsFour Happiness Meatballs are made by mixing pork mince with scallions, ginger, egg, and starch, shaping into small balls, then boiling or frying until golden. They are simmered with carrots, mushrooms, and green peas.
Potato and String Bean StewA classic Chinese home-style dish made with potatoes and string beans, simmered until tender and flavorful.
Braised TofuHome-style stewed tofu is a classic dish made with soft tofu as the main ingredient, enhanced with pork or chicken to add richness, and slowly simmered to perfection. The tofu becomes tender and fully absorbs the essence of the meat broth, resulting in a delicious and flavorful meal.
Bell Pepper and Potato Slices尖椒土豆片 is a dish made primarily with potatoes and green peppers. Potatoes are sliced, blanched or stir-fried directly, then combined with sliced green peppers and seasoned ingredients until flavorful. Common seasonings include oil, salt, and garlic to preserve the natural taste.
Braised EggplantStir-fried eggplant is a home-style dish primarily made with eggplant. After cutting the eggplant into pieces or slices, it is stir-fried in oil until slightly golden, then seasoned with ingredients such as garlic, soy sauce, and sugar, and slowly simmered until the eggplant is fully flavored and tender.
Braised Chicken PiecesBraised chicken chunks is a Chinese dish using chicken as the main ingredient, typically from thigh or breast meat, blanched and then stewed with葱,姜,蒜 and seasonings like soy sauce, sugar, and cooking wine to achieve rich flavor and a glossy red color.
Old Soup Tofu SheetA traditional dish made by simmering dried tofu sheets in a rich broth of chicken and pork bones, resulting in a savory and tender texture with deep bean flavor.
Minced Pork with Green ChiliA classic Chinese home-style dish made with minced pork and fresh green chili, stir-fried together for a savory and slightly spicy flavor.