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Here BBQ (Shuiwei Branch)

Barbecue · ⭐ 3.3

Room 201, Building 2, Shuigui Village, Futian Subdistrict

Dishes

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  Grilled Pork Intestines with Flavor

  A flavorful dish made by grilling marinated pork intestines over charcoal, resulting in a crispy exterior and tender interior, often served with a special sauce.
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  Grilled Wangjing Pork Kidneys

  Roasted Wangjing pig kidneys is a barbecue dish made from pig kidneys, cleaned and deodorized, then marinated and grilled over charcoal. Common seasonings include scallions, ginger, cooking wine, and soy sauce to enhance flavor and maintain tenderness.
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  Grilled Zhanjiang Oysters

  Grilled Zhanjiang oysters are primarily made with fresh Zhanjiang oysters. After cleaning, the shells are retained, and the oysters are marinated with garlic, ginger, scallions, soy sauce, and cooking wine. They are then grilled in an oven or over charcoal until fully cooked, resulting in tender and flavorful oyster meat with a rich aroma.
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  Grilled Beef Skewers

  Grilled beef skewers are made by cutting tender beef into cubes and threading them onto bamboo or metal skewers. After marinating, they are grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Enjoy with spices and seasonings for a rich and flavorful experience.
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  Grilled Marinated Chicken Wings

  Grilled chicken wings marinated in a secret blend of spices and herbs, resulting in a crispy skin and tender meat.
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  Roasted Lamb Kid Meat

  Roasted lamb kid meat is a dish made from fresh lamb, marinated and grilled over charcoal or in an oven, resulting in tender and flavorful meat often seasoned with cumin and chili powder.
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  Grilled Pig Intestines

  Roasted pork intestines is a dish made primarily from pork intestines, prepared by grilling. To make it, clean the intestines thoroughly, cut them into segments or rings, marinate them with a special sauce, then grill on a rack until golden and crispy on the outside, with a tender and juicy interior.
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  Roasted Garlic Tofu Skin

  A dish made by marinating tofu skin with garlic, soy sauce, and oil, then roasting until fragrant and tender.
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  Grilled Lamb Skewers with Red Willow Branches

  Grilled lamb skewers made by threading marinated lamb onto red willow branches and cooking over charcoal, resulting in a tender, aromatic dish.
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  Garlic Roast Fish

  Garlic烤 fish is made with fresh fish, seasoned with minced garlic, ginger slices, and green onions, then grilled until fully cooked and finished with a fragrant garlic sauce for tender, flavorful meat.
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  Grilled Tender Beef

  Freshly grilled beef tenderloin slices marinated and roasted until tender, offering a rich, smoky flavor.

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