Kou's Freshly Caught Pork Leg Rice (Asia-Pacific Business Valley Store)
小吃快餐 · ⭐ 3.4
No. 1 Yata Road, Podium Building, 1st Floor, Unit 1-99 (beside the main entrance of Building 3)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Yata Road, Podium Building, 1st Floor, Unit 1-99 (beside the main entrance of Building 3). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dragon Fruit, Pork Lard Stir-Fried Potato Strips, Pork Trotter Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 1 Yata Road, Podium Building, 1st Floor, Unit 1-99 (beside the main entrance of Building 3)
- Popular dishes: Dragon Fruit, Pork Lard Stir-Fried Potato Strips, Pork Trotter Rice Bowl, Pork Trotter Rice with Barbecue Pork Rice, Seaweed and Egg Soup
China trip · China travel
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Dishes
Dragon FruitDragon fruit is a tropical fruit typically eaten fresh or sliced as a salad ingredient. The main ingredient is the dragon fruit flesh, which can be enhanced with honey, yogurt, or mint leaves for added flavor. The preparation is simple—just peel and cut the dragon fruit into pieces to enjoy.
Pork Lard Stir-Fried Potato StripsA classic home-style dish made by stir-frying sliced potatoes in pork lard for a rich, savory flavor and crisp texture.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Pork Trotter Rice with Barbecue Pork RiceA classic Cantonese meal featuring tender braised pork trotters and savory barbecued pork over rice.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.