Northeast Large Bowl Spicy Hot Pot (Beicheng Yangguang Shangxian Branch)
小吃快餐 · ⭐ 3.8
No. 18-1, Liyuan Road, Longxi Subdistrict, Building 3, Unit 1-Commercial 15, Beicheng Yangguang Shangxian
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18-1, Liyuan Road, Longxi Subdistrict, Building 3, Unit 1-Commercial 15, Beicheng Yangguang Shangxian. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Tripe, 川味麻辣香肠, Sauces Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 18-1, Liyuan Road, Longxi Subdistrict, Building 3, Unit 1-Commercial 15, Beicheng Yangguang Shangxian
- Popular dishes: Layered Tripe, 川味麻辣香肠, Sauces Beef Meatballs, Fried Crab Cutlet, Fried Fish Tofu
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Dishes
Layered TripeQian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
川味麻辣香肠川味麻辣香肠以猪肉为主要食材，加入辣椒、花椒、盐、糖、料酒等调料腌制后灌入肠衣，经风干或熏制而成。制作过程中注重麻辣风味的调配，口感紧实，香气浓郁。
Sauces Beef MeatballsSau Yee Beef Balls is a traditional dish made primarily from beef, characterized by its hidden broth inside. During preparation, the beef is minced and seasoned, then wrapped around a specially prepared broth before being skillfully shaped into balls. After cooking, the beef balls have a tender texture, and biting into them releases a rich, savory broth, adding depth and complexity to the dish.
Fried Crab CutletFried crab cutlets are made from fresh crab meat, seasoned and coated in starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and flavorful.
Fried Fish TofuFried fish tofu is a dish made primarily from fish meat and tofu. The fish meat is cut into pieces, marinated, then combined with cubed tofu, coated in a batter, and deep-fried in hot oil until golden and crispy.
Fried Chicken MeatballsA Chinese dish made by frying seasoned chicken meatballs until golden and crispy, with a tender interior.
Boiled Hot DogBoiled hot dog is a food made by cooking hot dog sausages in water or broth. It is usually served with bread, sauce, and side dishes.
Purple Sweet Potato Glutinous Rice BallsPurple sweet potato glutinous rice balls are made from purple sweet potatoes and glutinous rice. The potatoes are steamed, mashed, mixed with glutinous rice flour, kneaded into dough, shaped into small balls, then boiled or steamed. Soft, chewy, and sweet.
Fish Roe DumplingsFish roe buns are made with fresh fish roe as the main ingredient, combined with finely ground flour to create a delicate outer skin. The fish roe is carefully seasoned and wrapped in soft dough, then steamed to deliver a deliciously fresh taste. The preparation emphasizes the freshness of ingredients and meticulous craftsmanship, ensuring that each bite brings out the rich aroma and flavor of the fish roe.