Gangpin Wan Café (Shawan Branch)
Cantonese cuisine · ⭐ 3.3
No. 550, Zhonghua Avenue, Qifushuicheng
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 550, Zhonghua Avenue, Qifushuicheng. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: One-Bite Toast, Japanese Beef Omelette Rice, Durian Seafood Pasta.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.3
- Address: No. 550, Zhonghua Avenue, Qifushuicheng
- Popular dishes: One-Bite Toast, Japanese Beef Omelette Rice, Durian Seafood Pasta, Hong Kong Style Milk Tea, Hong Kong Style Pork Cutlet Rice Bake
China trip · China travel
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Dishes
One-Bite ToastA bite-sized toast is a dessert made primarily from bread, peanut butter, and condensed milk. The preparation involves removing the crusts from the bread, cutting it into small cubes, spreading peanut butter on each piece, stacking them, then cutting into bite-sized portions. The pieces are dipped in egg mixture and pan-fried until golden brown, then drizzled with condensed milk.
Japanese Beef Omelette RiceA Japanese dish featuring tender beef slices and seasoned rice topped with a soft egg custard, offering a rich and savory flavor.
Durian Seafood PastaA unique fusion dish featuring fresh seafood and a rich durian sauce tossed with pasta, offering a sweet and savory experience.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Hong Kong Style Pork Cutlet Rice BakeHong Kong-style pork cutlet rice bake features tender pork cutlet layered over seasoned rice and topped with melted cheese, then baked until golden.
Pork Cutlet Rice BakeA dish featuring a seasoned pork cutlet served over rice and topped with cheese, baked to perfection for a rich, savory flavor.
American Mixed GrillA flavorful American dish featuring a mix of meats and vegetables grilled to perfection.
Cheesy Thick DoughA creative dish featuring a thick dough base topped with melted cheese, baked until golden and stringy.
Cheese Sausage Macaroni BakeA creamy and savory dish made with macaroni, sausages, and cheese sauce, perfect for comfort food lovers.
Fresh Mushroom Beef RiceFresh mushroom beef rice features tender beef and fresh mushrooms stir-fried in a savory sauce, served over steamed rice for a satisfying meal.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Chicken Cutlet Rice BakeChicken cutlet rice bake features pan-seared chicken breast over seasoned rice, topped with cheese and baked until golden.