Liuzhou Xiao Mei Luosifen
小吃面食 · ⭐ 3.7
Unit 1-1-10, Floor 1, Building 10, No. 669, Shanbanqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1-1-10, Floor 1, Building 10, No. 669, Shanbanqiao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dry Pot Duck Feet, 炒螺蛳粉, Stir-fried Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: Unit 1-1-10, Floor 1, Building 10, No. 669, Shanbanqiao Road
- Popular dishes: Dry Pot Duck Feet, 炒螺蛳粉, Stir-fried Duck Feet, Caramel Heart Egg, Snail Noodle Soup
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Dishes
Dry Pot Duck FeetA spicy Sichuan dish featuring duck feet stir-fried in a dry pot with vegetables and spices, known for its rich aroma and tender texture.
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品，主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用，再将配料炒香，加入米粉翻炒均匀，最后调味拌匀即可。
Stir-fried Duck FeetA Chinese dish made by stir-frying duck feet with ginger, garlic, and chili for a savory and aromatic flavor.
Caramel Heart EggCustard egg is a dish primarily made with eggs, where cooking time and temperature are carefully controlled to keep the yolk center in a semi-liquid state, resulting in a delicate texture with a fully cooked white protein layer.
Snail Noodle SoupA flavorful noodle soup made with snail broth, rice noodles, and aromatic spices.
Snail Soup NoodlesA specialty dish made with snail-based broth and rice noodles, often served with fermented bamboo shoots, tofu skin, and peanuts for a tangy, spicy flavor.
Pickled Bamboo Shoots Stir-fried with Duck Feet and SnailsPickled bamboo shoots stir-fried with duck feet and snails is a dish made mainly with pickled bamboo shoots, duck feet, and snails, stir-fried quickly. It has a fresh and fragrant taste, sour and refreshing, with a strong local flavor.
Braised PorkGuoshao is a dish primarily made with pork, marinated and then pan-fried until cooked. Seasoned with light soy sauce, dark soy sauce, and cooking wine, it results in flavorful meat with a slightly charred surface and rich texture.