Xiaozi (Wenhua Road Store)
小吃快餐 · ⭐ 4.2
No. 57 Wenhua Road, Nanhu Subdistrict (near Nanhu Hotel)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 57 Wenhua Road, Nanhu Subdistrict (near Nanhu Hotel). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Diced Large Bun, Savory-Sweet Soup Dumplings, Xiaolongbao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 57 Wenhua Road, Nanhu Subdistrict (near Nanhu Hotel)
- Popular dishes: Three-Diced Large Bun, Savory-Sweet Soup Dumplings, Xiaolongbao, Shrimp Dumplings, Oat Ice Soy Milk
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Dishes
Three-Diced Large BunA traditional Chinese pastry made with a dough wrapper filled with diced chicken, pork, and bamboo shoots, steamed to perfection for a savory and satisfying bite.
Savory-Sweet Soup DumplingsA delicate dumpling filled with a savory-sweet pork and shrimp mixture, sealed in a thin wrapper and steamed to perfection, releasing a rich broth when bitten.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Oat Ice Soy MilkA refreshing and healthy drink made from oats and soybeans, blended, filtered, and chilled for a smooth, nutritious experience.
Vegetable DumplingsVegetarian baozi is a traditional Chinese dough-based delicacy made by wrapping various vegetable, soy product, or mushroom fillings in a dough made from flour and then steamed. Main ingredients include flour, cabbage, shiitake mushrooms, dried tofu, and carrots. The filling is typically seasoned and mixed before being placed into the dough wrapper, which is then pinched shut and steamed until cooked through.
Crab Roe BaoA steamed bun filled with a savory mixture of crab meat and pork, known for its rich flavor and soft texture.
Spicy Pork BaoA traditional Chinese steamed bun filled with spiced pork, known for its savory and slightly spicy flavor.
Spicy Steamed BunA traditional Chinese steamed bun filled with spiced pork and chili, offering a soft texture and bold spicy flavor.
Fresh MeatFresh meat usually refers to fresh pork or beef, cut into pieces or slices and cooked by stir-frying, boiling, or stewing. Main ingredients are fresh meats, often seasoned with scallions, ginger, and garlic.