Shaxian Snacks (Jiadi Villa Branch)
小吃快餐 · ⭐ 3.3
Room West on 1st Floor, No. 1565, Yinggang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room West on 1st Floor, No. 1565, Yinggang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Cabbage, Willow Leaf Steamed Dumplings, Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: Room West on 1st Floor, No. 1565, Yinggang Road
- Popular dishes: Shredded Cabbage, Willow Leaf Steamed Dumplings, Tripe Noodles, Shredded Pork and Ham Fried Rice Noodles, Shredded Meat and Ham Egg Fried Noodles
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Dishes
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Willow Leaf Steamed DumplingsWillow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Shredded Pork and Ham Fried Rice NoodlesA stir-fried dish made with rice noodles, shredded pork, and ham, known for its savory flavor and tender texture.
Shredded Meat and Ham Egg Fried NoodlesA savory stir-fry dish made with eggs, ham, shredded meat, and fried noodles, commonly served as a quick and satisfying meal.
Lotus Seed and Pig Stomach SoupLotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
Pickled Mustard Greens Fried RiceSnow cabbage fried rice is mainly made from rice, snow cabbage (pickled mustard greens), and eggs. First, set aside the rice. Chop the snow cabbage finely and beat the eggs. Heat a wok with oil, first stir-fry the eggs until they solidify, then remove them. Next, stir-fry the snow cabbage until fragrant, add the rice and stir-fry evenly, finally mix in the eggs and stir-fry together.
青椒炒蛋盖饭青椒炒蛋盖饭以鸡蛋和青椒为主要食材，将鸡蛋打散后炒熟备用，青椒切丝后与鸡蛋一同翻炒，调味后盖在米饭上。制作过程简单，注重食材的原味。
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Chicken Leg Egg Fried NoodlesA Chinese dish made with chicken leg, eggs, and rice noodles, stir-fried together for a savory and satisfying meal.