Zheng Ye · Guangxi Sour Wild
其他美食 · ⭐
Zhengye · Guangxi Sour Snacks, Junjing Middle Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhengye · Guangxi Sour Snacks, Junjing Middle Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rock Sugar Papaya Sour, Candied Sour March Plum, Big Green Mango Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 其他美食
- Rating:
- Address: Zhengye · Guangxi Sour Snacks, Junjing Middle Road
- Popular dishes: Rock Sugar Papaya Sour, Candied Sour March Plum, Big Green Mango Salad, Bayberry, Pineapple
China trip · China travel
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Dishes
Rock Sugar Papaya SourRock sugar papaya sour is made with fresh papaya, rock sugar, and a touch of lemon juice or vinegar, then chilled and marinated. It has a refreshing sweet-sour taste with rich fruit aroma, helping to stimulate appetite and reduce greasiness.
Candied Sour March PlumCandied Sour March Plum is a sweet and sour snack made with March plums, sugar, and water. It has a refreshing taste with a balanced sweet and sour flavor and a unique fruit aroma.
Big Green Mango SaladA refreshing salad made with fresh big green mango, tossed with garlic, chili, soy sauce, vinegar, and a touch of sugar for a tangy and crisp flavor.
BayberryThe Chinese bayberry is a fruit that can also be used as an ingredient in dishes. Fresh bayberries are usually washed and can be eaten directly or combined with other ingredients to make drinks, pastries, and more. It has a bright color and a sweet-sour, juicy taste.
PineapplePineapple is a tropical fruit often used in desserts or as an ingredient in dishes. Mainly made from fresh pineapple flesh, it's usually peeled and cubed before eating, or cooked with other ingredients like shrimp or chicken using methods such as stir-frying, grilling, or making salads.
Soy Sauce Flavored Rock Sugar RadishMade with white radish, blanched and then stewed with rock sugar, soy sauce, and ginger. The dish has a clear color, sweet-salty taste, and rich soy aroma—ideal as a home-style cold or hot side dish.
Fragrant PearXiang pear is a dish primarily made with fresh xiang pears, peeled and cored then sliced or diced. It can be eaten raw or gently steamed with a little rock sugar or honey for a softer, sweeter taste.
Fragrant Mango SaladA refreshing dessert made with fresh mango, honey, lemon juice, and mint, chilled before serving.