Ma La Express Spicy Sweet Potato Noodles (Dagu North Road Store)
小吃快餐 · ⭐ 3.6
Shop B1-10-a, No. 2 Dagu North Road, Xiaobailou Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1-10-a, No. 2 Dagu North Road, Xiaobailou Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn Noodles, Beef Rib, Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop B1-10-a, No. 2 Dagu North Road, Xiaobailou Street
- Popular dishes: Corn Noodles, Beef Rib, Pork Intestines, Shiitake Meatballs, Fish Cake and Octopus Ball with Sweet Potato Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Corn NoodlesCorn starch noodles are a type of vermicelli made primarily from cornstarch, typically soaked in warm water and stir-fried or simmered with vegetables, meat, or seafood. Seasonings like soy sauce, salt, and scallions can be added according to taste, offering versatile cooking methods such as stir-frying, boiling, or stewing.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Shiitake MeatballsXianggu Guanyuan is a dish made by mixing pork mince with chopped mushrooms, starch, and seasonings to form meatballs, then steamed or boiled. Main ingredients include pork, mushrooms, egg, and seasonings. The mixture is kneaded until elastic, shaped into balls, and cooked in boiling water or steam.
Fish Cake and Octopus Ball with Sweet Potato NoodlesFish cake and octopus ball with sweet potato noodles is a dish made with fish cake, octopus balls, and sweet potato noodles. The fish cake is combined with octopus balls and served with cooked sweet potato noodles, offering a rich and fresh taste.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.