Duck Foot Stewed with Kui (Yintai Store)
小吃快餐 · ⭐ 3.7
No. 114, Building 2, Haiwei Tiandi, Binhe Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 114, Building 2, Haiwei Tiandi, Binhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Pig Trotter, Five-Spice Pork Sausage, Spicy Duck Heads.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 114, Building 2, Haiwei Tiandi, Binhe Road
- Popular dishes: Sweet and Spicy Pig Trotter, Five-Spice Pork Sausage, Spicy Duck Heads, Extra Spicy Pig's Feet, Extra Spicy Duck Intestines
China trip · China travel
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Dishes
Sweet and Spicy Pig TrotterA savory dish made with pig trotters simmered in a sweet and spicy sauce, resulting in tender meat and rich flavor.
Five-Spice Pork SausageA traditional Chinese sausage made from pork and seasoned with five-spice powder, known for its savory flavor and firm texture.
Spicy Duck HeadsSpicy duck heads made with fresh duck heads and spicy seasonings like Sichuan pepper and chili, a classic Sichuan dish.
Extra Spicy Pig's FeetExtra spicy pig's feet made with slow-cooked trotters and fiery chili peppers, delivering a bold, numbing heat and rich aroma.
Extra Spicy Duck IntestinesA Sichuan dish made with duck intestines stir-fried with abundant chili and Sichuan peppercorns, offering a crisp texture and intense spicy flavor.
Extra Spicy Duck NeckA spicy duck neck dish made with braised and marinated duck necks, seasoned with chili and spices for a fiery flavor.- Extra Spicy Duck LegFresh duck legs marinated in spicy sauce and braised until tender, delivering intense heat and rich flavor.
Stewed Medium-spicy Large Chicken FeetFresh chicken feet are slowly stewed in a secret spice broth, resulting in tender and chewy texture with a balanced medium-hot flavor.
Sweet and Spicy Braised SausageSweet and spicy braised sausage made from pork, seasoned with sweet soy sauce, chili, and spices, then simmered for a rich, savory flavor.
Sweet and Spicy Pig TrottersSweet and spicy pig trotter is a dish featuring pig trotters as the main ingredient, simmered with sweet bean sauce, chili, ginger slices, and green onions after blanching, resulting in tender, flavorful meat.
甜辣鸭心甜辣鸭心是一道以鸭心为主要食材的菜肴，鸭心经过清洗处理后焯水去腥，再与辣椒、葱姜蒜等调料一同翻炒，加入糖、酱油、料酒等调味料，炒制至入味。成品色泽红亮，口感嫩滑，带有甜辣风味。
Spicy Braised Duck LiverA dish made by slow-cooking duck liver in a spicy, aromatic broth with various seasonings and chili peppers.
Duck HeartDuck heart is made from duck hearts, cleaned and blanched before stir-frying, stewing, or grilling. Common methods include stir-frying with chili, scallions, ginger, garlic, or slow-cooking with fermented bean paste and soy sauce for enhanced flavor.