Xiaofangyang Barbecue (Yangbuling Branch)
Barbecue · ⭐ 3.7
Yangbuling Community
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yangbuling Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Pot, Tender Chicken Feet, Toasted Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Barbecue
- Rating: 3.7
- Address: Yangbuling Community
- Popular dishes: Clear Soup Pot, Tender Chicken Feet, Toasted Bread, Special Crawfish, Lamb Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Clear Soup PotClear soup broth is made by using water or stock as a base, combined with main ingredients such as chicken, pork, and vegetables, and cooked through boiling. Typically, few seasonings are added to preserve the natural flavors of the ingredients.
Tender Chicken FeetA dish made by slow-cooking chicken feet until tender, seasoned with soy sauce and spices for a rich, savory flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Special CrawfishSpecialty crayfish is made with fresh crayfish as the main ingredient, seasoned with a variety of spices and seasonings, and carefully cooked. It has a bright red color, tender shrimp meat, and rich sauce, making it a popular night snack dish in summer markets.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Crispy Lamb RollsCrispy lamb rolls are made from fresh lamb leg meat and pork cartilage, wrapped and then marinated, blanched or pan-fried. The outer lamb is tender while the inner cartilage is crisp, offering a layered texture.
Homemade Beef RollsFresh beef slices wrapped around vegetables or fillings, rolled into a cylinder and steamed or pan-fried for a tender, juicy dish.