Jinshi Beef Noodles (Yinjiang Yuan Branch)
小吃面食 · ⭐ 3.6
Yinjiang Courtyard, Zone B
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yinjiang Courtyard, Zone B. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Scallion Pork Dumplings, Wood Ear Mushroom and Pork Noodles, Wood Ear Mushroom and Pork Stir-Fry with Flat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.6
- Address: Yinjiang Courtyard, Zone B
- Popular dishes: Scallion Pork Dumplings, Wood Ear Mushroom and Pork Noodles, Wood Ear Mushroom and Pork Stir-Fry with Flat Noodles, Corn and Pork Dumplings, Lao Gan Ma Fried Rice
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Dishes
Scallion Pork DumplingsFresh pork and scallion dumplings made with flour wrappers, seasoned and steamed or boiled.
Wood Ear Mushroom and Pork NoodlesA Chinese home-style dish made with pork strips, wood ear mushrooms, and rice noodles, stir-fried in a savory sauce.
Wood Ear Mushroom and Pork Stir-Fry with Flat NoodlesA savory stir-fry featuring tender pork, black wood ear mushrooms, and flat noodles, seasoned with a light sauce for a balanced flavor.
Corn and Pork DumplingsCorn and pork dumplings are made primarily with pork and fresh corn. The pork is minced into a filling, mixed with chopped corn kernels, and seasoned with appropriate spices to create the filling. The dumpling wrappers are then filled with this mixture and boiled until cooked through, ready to be enjoyed.
Lao Gan Ma Fried RiceOld Grandma's fried rice is a Chinese fried rice dish made with rice as the main ingredient, combined with Old Grandma chili sauce, eggs, green onions, diced carrots, and other ingredients stir-fried together. First, the rice is stir-fried to separate the grains, then seasonings and vegetables are added, and finally mixed evenly with Old Grandma chili sauce.
Spicy Pork with Flat NoodlesA stir-fried dish of pork and chili with flat noodles, known for its spicy and savory flavor.
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers, filled with a mixture of fresh leeks and minced pork, shaped by hand into half-moons, and boiled before serving.
Fried Rice with Tofu and PorkA Chinese home-style dish made with fried rice, tofu, and pork, seasoned to perfection.
Fresh Pork and Mushroom DumplingsFresh mushroom and pork dumplings, made with high-quality fresh meat and mushrooms, paired with traditional dumpling wrappers. The savory aroma of mushrooms blends perfectly with the tender texture of the pork, carefully seasoned to create a home-style, delicious dumpling.
Spicy Beef Fried RiceSpicy beef fried rice features tender beef strips stir-fried with rice and vegetables in a bold, numbingly spicy sauce.