Mai No Boy (Jianguo Road Branch)
小吃快餐 · ⭐ 3.6
Jianguo Road, Heping Street, Shahe Town (next to the Li-Ning store south of Liqun Supermarket)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jianguo Road, Heping Street, Shahe Town (next to the Li-Ning store south of Liqun Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fish and Shrimp Burger, Thousand Island Dressing, Creamy Cheese Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.6
- Address: Jianguo Road, Heping Street, Shahe Town (next to the Li-Ning store south of Liqun Supermarket)
- Popular dishes: Fish and Shrimp Burger, Thousand Island Dressing, Creamy Cheese Sauce, Corn Cup, Takoyaki
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Dishes
Fish and Shrimp BurgerA fusion dish featuring fresh fish and shrimp, marinated in special sauce and grilled, served in a soft bun. Delicate and flavorful.
Thousand Island DressingThousand Island dressing is a seasoned sauce primarily made from egg yolk, salad oil, sugar, salt, vinegar, ketchup, and various spices. During preparation, all ingredients are thoroughly mixed until emulsified, resulting in a rich flavor and complex texture.
Creamy Cheese SauceCreamy cheese sauce is primarily made from cream, cheese (such as mozzarella or cheddar), and milk. It is heated and stirred until melted and smooth, forming a thick and creamy sauce. A small amount of garlic or onion can be added to enhance the flavor, commonly used with pasta, roasted vegetables, or as a dipping sauce.
Corn CupCorn cups are made with fresh corn kernels, mixed with eggs and carrot cubes, then steamed or fried in small cups or molds. They have a soft, chewy texture and natural flavor.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Chicken CutletCheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crispy. Cheese slices or crumbles are added during or after frying for a tender interior and melted cheese that blends with the chicken.
Crab StickCrab stick is mainly made from fish paste, starch, and egg white, formed by extrusion and then steamed or boiled. It resembles crab legs in shape, has a chewy texture, and is commonly used in hot pot, stir-fries, or cold dishes.
Golden Crab Stick StripsA dish made with crab sticks and vegetable strips, stir-fried to a savory finish.
Korean BBQ BurgerA Korean BBQ burger features marinated beef or pork grilled and served in a bun with lettuce, onions, and kimchi for a flavorful fusion of Korean and Western cuisine.
Sausage Cheese Steak BurgerA savory burger featuring tender steak, sausage, and melted cheese between toasted buns.