A Bian Hangzhou Noodles (Changdao Road Store)
江浙菜 · ⭐ 4.3
No. 1238 Changdao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1238 Changdao Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Mung Bean Soup, Spicy Pepper and Bamboo Shoot Stir-Fry with Pork Strips, Pork Liver Salad with Sichuan Style.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.3
- Address: No. 1238 Changdao Road
- Popular dishes: Traditional Mung Bean Soup, Spicy Pepper and Bamboo Shoot Stir-Fry with Pork Strips, Pork Liver Salad with Sichuan Style, Sautéed Beef丝 with Sichuan Sauce, Sautéed Pork Liver with Sauce
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Dishes
Traditional Mung Bean SoupA traditional mung bean soup made by boiling mung beans until soft, then sweetening with sugar or rock candy for a refreshing and cooling drink.
Spicy Pepper and Bamboo Shoot Stir-Fry with Pork StripsA spicy cold dish made with pork strips, fresh peppers, and soaked bamboo shoots, seasoned with garlic and ginger for a bold, aromatic flavor.
Pork Liver Salad with Sichuan StylePork liver salad is a cold dish featuring sliced pork liver blanched or boiled and mixed with scallions, ginger, garlic, and seasonings. It has a tender texture and rich aroma.
Sautéed Beef丝 with Sichuan SauceA dish of tender beef strips quickly stir-fried and tossed in a spicy Sichuan-style sauce, delivering a bold, aromatic flavor.
Sautéed Pork Liver with SauceA dish of quickly stir-fried pork liver served with a savory sauce, known for its tender texture and rich flavor.
Sizzling Shrimp and Pork Kidney SaladA spicy Sichuan-style cold dish featuring tender shrimp and crisp pork kidneys, quickly stir-fried and tossed in a savory sauce for bold flavor.
红豆刨冰红豆刨冰是一道以红豆和冰块为主要食材的甜品。红豆经过煮熟或炖制后，与刨冰混合，常加入糖水或炼乳调味。制作时将冰块刨成细碎冰屑，再与煮好的红豆、糖水一同装入碗中，形成冰凉爽口的甜品。
红豆沙小丸子红豆沙小丸子是一道甜品，主要由红豆沙和糯米粉制成。将糯米粉加水揉成面团，搓成小丸子后煮熟，再与炒制好的红豆沙混合，形成外软内甜的口感。
Tomato Sauce NoodlesA simple and flavorful dish made by mixing cooked noodles with a tangy tomato sauce, often seasoned with garlic and green onions.
Bamboo Shoot and Pork Stir-Fry SaladA cold dish made with bamboo shoots and pork strips, seasoned with spicy and savory ingredients typical of Sichuan cuisine.