Longcheng Kung Fu Bao (Xudong Jia Yuan Store)
小吃快餐 · ⭐ 3.7
Shop A-09, Building 2, Xudong Jiayuan, Xudong Street, Beiyin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A-09, Building 2, Xudong Jiayuan, Xudong Street, Beiyin Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Hu La Tang, Orleans Chicken Leg Wrap, Scallion Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop A-09, Building 2, Xudong Jiayuan, Xudong Street, Beiyin Subdistrict
- Popular dishes: Kung Fu Hu La Tang, Orleans Chicken Leg Wrap, Scallion Pork Buns, Eggplant and Pork Dumplings, Radish Health Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Kung Fu Hu La TangA rich and spicy soup made with beef, wood ear mushrooms, yellow flowers, and vermicelli, seasoned with aromatic spices. A signature dish from Henan province.
Orleans Chicken Leg WrapOrleans chicken leg包 features chicken thigh meat marinated in Orleans-style seasoning—spices, sugar, salt, and seasonings—then wrapped in dough and baked. The dough, either bread or flatbread, becomes crispy outside while the inside stays juicy.
Scallion Pork BunsScallion pork buns are steamed dumplings made with minced pork and chopped scallions, wrapped in soft dough for a savory, aromatic bite.
Eggplant and Pork DumplingsA Chinese dumpling filled with eggplant and pork, steamed to perfection for a savory, soft texture.
Radish Health DumplingsSteamed dumplings filled with radish, pork, and mushrooms, offering a healthy and savory taste.
Honey Black Rice PorridgeA sweet and nutritious porridge made from black rice and honey, cooked until creamy and served warm.
Mushroom and Pork BunsSteamed pork and mushroom buns made with flour dough, filled with minced pork, dried mushroom pieces, scallions, ginger, and seasonings, then fermented and steamed.
Spicy Pickled Mustard Greens DumplingsSpicy Pickled Mustard Greens Buns is a snack that blends tradition with innovation, filled with pickled mustard greens and seasoned with spicy调料, carefully wrapped to perfection. The savory umami of the mustard greens perfectly complements the spicy seasoning, creating a rich and layered flavor profile. The bun skin is soft and chewy, while the filling is spicy and appetizing—ideal as a breakfast item or afternoon tea snack. It's nutritious and beloved by diners.
Fresh Pork and Scallion DumplingsFresh meat and scallion buns are a classic Chinese dim sum dish, featuring tender and juicy pork combined with fragrant scallions as the filling, wrapped in soft dough. After steaming, the savory flavor of the meat filling blends perfectly with the spicy aroma of the scallions, creating a rich and layered taste. This delicately crafted dish can serve as a main course for breakfast, lunch, or dinner, or as a tea snack or late-night treat. It is nutritious and beloved by diners.