Jiuxi
日料 · ⭐ 4.3
No. 13, Lane 988, Baizhang East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 13, Lane 988, Baizhang East Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M7 Beef Short Ribs, Hell Ramen, Sukiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 日料
- Rating: 4.3
- Address: No. 13, Lane 988, Baizhang East Road
- Popular dishes: M7 Beef Short Ribs, Hell Ramen, Sukiyaki, Happy Puppy Garden • Beef Sukiyaki, Menthol Cod Roe Zucchini
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Dishes
M7 Beef Short RibsM7 beef short ribs are marinated and slow-cooked for tender, flavorful meat.
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Happy Puppy Garden • Beef SukiyakiThis is a Japanese hot pot dish. Main ingredients include thinly sliced beef, green onions, shiitake mushrooms, enoki mushrooms, tofu, konjac noodles, and chrysanthemum greens. To prepare, heat beef fat in a shallow pot, briefly sear the beef slices and set aside. Then add the sukiyaki sauce made from soy sauce, mirin, sake, and sugar to the pot. Bring to a boil, add vegetables and tofu, and finally return the seared beef to the pot to cook briefly. It is typically served with a raw egg dip.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Kimchi Pork RicePork belly stir-fried with kimchi and served over rice, offering a tangy and spicy flavor profile.
Grilled Norwegian SardineGrilled Norwegian sardine with olive oil, lemon, and herbs, served as a healthy and flavorful main dish.
Cheese Japanese Rice CakeCheese Japanese Rice Cake is a Japanese-style snack made primarily with Japanese rice cake (mochi) and cheese. The rice cake is typically grilled until the surface is slightly charred and the inside becomes soft and chewy, then topped or wrapped with melted cheese slices (such as mozzarella or cheddar). Sometimes a small amount of soy sauce or teriyaki sauce is drizzled for added flavor. The finished dish has a slightly crispy exterior, a soft and stretchy interior, and a rich, creamy cheese aroma.
Sichuan Pepper Chicken HeartsSpicy Sichuan pepper chicken hearts, a dish featuring chicken hearts as the main ingredient. After cleaning and marinating with cooking wine and ginger to remove odor, they are stir-fried with Sichuan pepper, scallions, garlic, and ginger. The dish has a bright color and tender texture, with a unique numbing aroma from the Sichuan pepper.
Fresh Chicken YakitoriA dish made with fresh chicken marinated and grilled on skewers, resulting in tender and flavorful meat with a slightly charred exterior.
Foie Gras Sushi RiceFoie gras sushi rice features rich duck liver on seasoned rice, a luxurious fusion of Japanese and French culinary traditions.