Seng Jie Lu Xiao Cai
地方菜 · ⭐ 4.7
Room 132, Building 13, No. 40 Wenshui Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 132, Building 13, No. 40 Wenshui Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Linyi Chicken Stir-Fry, Stir-fried Pork Kidney, Fried Trio.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 4.7
- Address: Room 132, Building 13, No. 40 Wenshui Road
- Popular dishes: Linyi Chicken Stir-Fry, Stir-fried Pork Kidney, Fried Trio, Scallion Pancake Roll, Beef Cubes Wrap
China trip · China travel
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Dishes
Linyi Chicken Stir-FryLinyi Chicken Stir-Fry features one-year-old rooster stir-fried with peppers, onions, garlic, and ginger. Known for its tender meat and rich aroma.
Stir-fried Pork KidneyA dish made by quickly stir-frying pork kidneys in hot oil with aromatics and vegetables, resulting in a tender and flavorful bite.
Fried TrioFried Three Delicacies is a deep-fried dish featuring three main ingredients, commonly pork tenderloin, squid, and tofu skin. Sliced or cut into strips, the ingredients are coated in starch or batter and fried until golden and crispy.
Scallion Pancake RollScallion pancakes are a traditional Chinese snack made by spreading batter into thin pancakes and wrapping them around sliced scallions. Main ingredients include flour, water, eggs, and scallions. The batter is poured onto a flat pan to form a round pancake, then topped with sliced scallions and rolled up for eating.
Beef Cubes WrapBeef cubes wrap features tender beef cubes stir-fried with vegetables and wrapped in a soft tortilla, offering a savory and satisfying meal.
Beef PorridgeA savory beef-based porridge made by slow-cooking and mashing beef with spices, commonly served with noodles or rice.
Rens Sister's Homemade Door Hanging PancakeA specialty pancake made from flour, scallions, eggs, and seasonings, hand-rolled and pan-fried until golden brown—crispy outside, tender inside.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Duck Egg Noodles with VermicelliDuck egg vermicelli is a dish made primarily from duck eggs and rice noodles. Duck eggs are scrambled and fried into thin omelets, while rice noodles are soaked in warm water, cut into strips, and mixed with seasonings. Add葱花 and香菜 for extra flavor. The texture is smooth and refreshing.
Spicy Beef StripsSpicy beef strips are made from beef shank, blanched to remove odor, then fried or stir-fried until slightly charred. Seasoned with doubanjiang, chili, Sichuan pepper, soy sauce, and sugar for a rich spicy flavor.