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Starbucks (Huangping Road Store)

咖啡 · ⭐ 3.9

Room 101-02, Unit B, Building 1, Courtyard 19, Huangping Road

Dishes

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  Iced Caramel Macchiato

  Iced caramel macchiato coffee is based on espresso, mixed with ice and milk, topped with caramel sauce for a layered effect. Add ice first, then cold brew or espresso, slowly pour chilled milk, and finish with caramel sauce gently stirred in.
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  Matcha Cocoa Crunch Frappuccino

  Matcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
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  Matcha Latte GRTL

  Matcha Latte GRTL is made from espresso, milk, and matcha powder. First, mix the matcha powder with a small amount of hot water until smooth, then add heated milk and espresso, and stir thoroughly.
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  Mocha Affogato

  Mocha Affogato is a beverage that combines coffee and dessert, primarily made from espresso, chocolate sauce, and milk. To prepare it, first add chocolate sauce to the bottom of the cup, then pour in the espresso, and finally slowly pour in the frothed milk to create a layered effect.
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  Osmanthus Frappuccino

  Guìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
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  Hot Oat Caramel Macchiato

  Hot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
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  Red颜 Strawberry Cheesecake Frappuccino (Large)

  The Large Red Yan Strawberry Cheese Frappuccino is made by blending fresh Red Yan strawberries, milk, ice cream, and ice cubes, topped with a layer of creamy milk foam. It offers a smooth and delicate texture with a rich strawberry aroma and creamy flavor.
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  American Chocolate Chunk Cookie Flavor Biscuit

  American chocolate chunk cookie flavor pastry is a baked dessert made primarily from flour, butter, sugar, and eggs, enhanced with chocolate chunks and vanilla extract for added flavor. The dough is mixed evenly, shaped, and baked in an oven until golden brown on the surface and soft inside.
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  Soy Milk Matcha Latte

  Matcha Soy Latte is a beverage made with soy milk as the base, blended with matcha powder and then infused with a适量 of latte coffee. In the preparation process, first mix the matcha powder with a small amount of hot water until smooth, then combine with soy milk, and finally slowly pour in the latte coffee to create a layered and visually distinct appearance.
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  Light Vanilla Cream Cold Brew Coffee

  Cold-brewed coffee with vanilla-flavored cream, smooth in texture, subtly aromatic with vanilla and dairy notes, best enjoyed chilled.
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  Vanilla Flavored Latte

  Vanilla latte is made by adding steamed milk and vanilla syrup to espresso, then mixing well. Main ingredients include coffee beans, milk, and vanilla syrup.

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