Close

KFC (Xukou Dihao Store, Wuzhong District)

小吃快餐 · ⭐ 3.9

Level 1, Dihao Jiayuan Commercial Complex, north side of Sunwu Road, east side of Xiangjing Road

Dishes

• 

  Five-Flavor Snack Platter

  Five-flavor appetizer platter features five distinct tastes: sour radish, sweet honey-glazed chicken wings, savory beef with sauce, spicy peanuts, and bitter bitter melon with tofu. Diverse ingredients prepared by marinating, stir-frying, roasting, and cold mixing, each dish separately presented for tasting different flavors.
• 

  Spicy Chicken Leg Burger

  Spicy chicken leg burger features fried chicken thigh, lettuce, tomato slices, and special spicy sauce in a soft bun. The marinated chicken is deep-fried to crispy outside and tender inside, paired with fresh vegetables and spicy sauce for rich flavor.
• 

  Spicy Original Chicken (1 piece)

  Made with chicken thigh or breast meat, marinated and deep-fried until the skin is crispy and the inside is juicy. Seasonings include salt, pepper powder, garlic powder, onion powder, etc., with no artificial colors or preservatives added during preparation.
• 

  Takeaway Family Bucket

  Takeaway family meal usually includes fried chicken, fries, wings, burgers or pizza, plus drinks and snacks. Main ingredients: chicken, flour, potatoes, seasonings. Methods: frying, baking, seasoning.
• 

  Orleans Grilled Burger

  Orleans grilled burger features marinated chicken thigh meat, seasoned with Orleans spices, sugar, and soy sauce, then grilled to a crispy exterior and juicy interior. Served with lettuce, tomato, and onion in a hamburger bun.
• 

  New Orleans BBQ Wings (2 pieces)

  New Orleans-style chicken wings are made from the wing drumet parts, marinated in a New Orleans seasoning blend to infuse flavor, then grilled. The finished dish has a golden color, crispy skin, tender and juicy meat, and a distinctive aromatic spice profile.
• 

  Red Bean Pie

  Red bean pie is filled with red bean paste as the main filling, wrapped in a fragrant and crispy dough, and baked to a golden color. The preparation method includes making red bean paste, preparing the dough, wrapping the red bean paste into the dough, and finally baking it until golden and crispy.
• 

  Classic Five-Flavor Snack

  Classic Five-Flavor Snack is a Chinese小吃 based on five basic tastes, using peanuts, sesame, sugar, vinegar, and chili. Roasted peanuts are crushed and mixed with sesame and sugar for a sweet filling, then a touch of vinegar and chili adds sour-spicy flavor. Shaped into small balls or pressed into cakes for a rich texture.
• 

  Mango Dragon Fruit Custard Tart

  Mang Mang Yangzhi Ganlu Egg Tart is an innovative dessert based on the traditional egg tart, infused with elements of Yangzhi Ganlu. The tart shell is crispy, while the filling combines sweet mango flesh, rich coconut milk, and smooth tapioca pearls, offering a diverse and delightful texture experience.
• 

  Golden Chicken Nuggets (5 pieces)

  Golden chicken pieces are made by cutting breast meat into chunks, marinating them, then coating with batter or breadcrumbs before deep-frying until golden and crispy. Crispy on the outside, tender and juicy inside, with delicious meat flavor.

Reviews