Wanzhou Yaomei Grilled Fish · Unlimited Grilled Fish
自助餐 · ⭐ 4.3
Building E5, Hongshang, Xuetangyuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Building E5, Hongshang, Xuetangyuan Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Organic Pork Belly, Spicy Pepper Grilled Fish, Freshly Grilled Black Bass Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 自助餐
- Rating: 4.3
- Address: Building E5, Hongshang, Xuetangyuan Road
- Popular dishes: Organic Pork Belly, Spicy Pepper Grilled Fish, Freshly Grilled Black Bass Slices, Perilla Roast Fish, Garlic Roast Fish
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Dishes
Organic Pork BellyOrganic pork belly slowly braised to perfection, tender and flavorful.
Spicy Pepper Grilled FishSpicy chili baked fish made with fresh fish, marinated and grilled, then stewed with spicy chilies, ginger, garlic, and doubanjiang to absorb the tangy spiciness.
Freshly Grilled Black Bass SlicesFresh black bass slices are marinated and grilled over charcoal, resulting in a crispy outer layer and tender, juicy interior, preserving the fish's natural flavor and nutrients.
Perilla Roast FishA dish featuring fresh carp marinated with perilla leaves, ginger, and garlic, then roasted to perfection—deliciously aromatic and flavorful.
Garlic Roast FishGarlic roasted fish is made with fresh fish as the main ingredient, grilled with garlic paste and spices. The fish meat is tender, filled with garlic aroma, and offers a rich taste experience—a dish that excels in color, fragrance, and flavor.
Chongqing Handmade Black TofuA traditional tofu made from black beans in Chongqing, known for its smooth texture and rich bean flavor, often served with spicy seasonings.
Chongqing Roasted BrainA specialty snack made from pig brain, marinated and grilled over charcoal, known for its tender texture and spicy flavor.
Chongqing Roasted Chicken Pub Hot PotA spicy and flavorful dish featuring roasted chicken cooked in a small hot pot with chili, Sichuan pepper, and fermented bean paste.
Sichuan Pepper Grilled FishGreen Sichuan pepper grilled fish is made with fresh fish as the main ingredient, seasoned with green Sichuan pepper, scallions, ginger, garlic, and other spices, then grilled. The fish meat is tender and fresh, while the aromatic freshness of the green Sichuan pepper blends perfectly with the savory aroma of the grilled fish, creating a unique flavor.
Lemongrass Pork RibsLemongrass pork ribs is a dish made primarily with pork ribs and lemongrass as a secondary ingredient. The preparation involves marinating the pork ribs and then roasting them together with lemongrass until the ribs turn golden and crispy.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.