Tiantian Barbecue (Changfa Haogun Store)
Barbecue · ⭐ 3.7
逸方路常发豪郡
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 逸方路常发豪郡. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 成有王记冰杨梅, Fresh Lamb, Edamame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Barbecue
- Rating: 3.7
- Address: 逸方路常发豪郡
- Popular dishes: 成有王记冰杨梅, Fresh Lamb, Edamame, Grilled Stinky Tofu Skewers, Baked Eggplant Stuffed with Meat
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Dishes
成有王记冰杨梅冰杨梅是将新鲜杨梅浸泡在冰水中，使其保持清凉口感的饮品。主要食材为杨梅和冰块，制作方法简单，将杨梅洗净后放入冰水中浸泡，可加入少量糖调味。
Fresh LambFresh lamb is selected from leg or shoulder meat, blanched to remove blood and膻味, then stir-fried with葱姜蒜, seasoned with soy sauce, cooking wine, and spices, and stewed until tender while keeping the meat juicy.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Grilled Stinky Tofu SkewersA specialty snack made by grilling fermented tofu skewers, known for its strong aroma and savory flavor.
Baked Eggplant Stuffed with MeatA dish made by stuffing eggplants with seasoned meat and baking them until tender and slightly crispy.
Secret-Recipe Chicken FeetBraised chicken feet are marinated or stewed with various spices and seasonings after blanching, using soy sauce, cooking wine, ginger, garlic, star anise, Sichuan pepper, and sometimes chili or doubanjiang for flavor.
Lamb Skewers with Red WillowLamb skewers made from fresh lamb cut into cubes, threaded onto tamarisk branches, marinated, and grilled over charcoal. The burning tamarisk branches release a unique aroma that imparts a special flavor to the lamb.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Stir-Fried Eggplant with Garlic and VermicelliA classic Chinese dish featuring tender eggplant and vermicelli noodles stir-fried with garlic, offering a savory and aromatic flavor.
Green Pepper and Intestine SkewersGreen pepper and pork intestine skewers made with cleaned pork intestines cut into segments and paired with green peppers, then grilled or pan-fried for a smoky flavor.