Yue-style Breakfast Tea Party
特色菜 · ⭐ 3.9
6th Floor, Annex Building, Songyu Times, No. 53, Baisha Avenue, Jiangnan District
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 6th Floor, Annex Building, Songyu Times, No. 53, Baisha Avenue, Jiangnan District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cartoon Custard Bun, Imperial Shrimp Dumplings, Steamed Rice Noodle with Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 特色菜
- Rating: 3.9
- Address: 6th Floor, Annex Building, Songyu Times, No. 53, Baisha Avenue, Jiangnan District
- Popular dishes: Cartoon Custard Bun, Imperial Shrimp Dumplings, Steamed Rice Noodle with Pork Ribs, Durian Pastry, Red Rice Intestine Delicacy
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Dishes
Cartoon Custard BunA cute-shaped sweet bun with a creamy custard filling made from salted egg yolk and cream, steamed to perfection.
Imperial Shrimp DumplingsImperial Shrimp Dumplings are made with fresh shrimp and pork fat, wrapped in delicate rice flour dough and steamed to perfection. They are a premium Cantonese dim sum dish.
Steamed Rice Noodle with Pork RibsA Cantonese dish featuring tender pork ribs steamed inside soft rice noodles, offering a delicate balance of savory flavors.
Durian PastryDurian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
Red Rice Intestine DelicacyA Chinese dish made by stuffing red rice into pork intestines and steaming it, resulting in a soft, flavorful, and aromatic delicacy.
Braised Chicken Feet in SauceSauce Emperor Steamed Chicken Feet is made primarily from chicken feet, which are carefully marinated and then steamed with a specially crafted sauce. The chicken feet are tender and soft, while the sauce is rich and flavorful, offering a complex and satisfying taste.
Braised Beef Tripe in Soy SauceBraised beef tripe with soy sauce is a dish made from beef tripe, blanched, sliced, and simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve a soft yet elastic texture infused with rich flavor.
Fresh Shrimp and Leek SausageA Chinese dish made with fresh shrimp and leeks, stuffed into sausage casings and steamed for a tender, aromatic flavor.
Shredded Pork and Mushroom SausageA dish made from pork and fresh mushrooms, finely minced and stuffed into casings, then steamed to create a tender, flavorful sausage with a rich mushroom aroma.
Black Pepper Beef RibsBlack pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.