Fu Xi Fried Skewers
小吃快餐 · ⭐
Room 103, No. 4 Jinzhou Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 4 Jinzhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Chicken Cutlet, Harbin Qiu Lin Da Lie Ba Guawa Si, Milk Custard Mini Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: Room 103, No. 4 Jinzhou Road
- Popular dishes: QQ Chicken Cutlet, Harbin Qiu Lin Da Lie Ba Guawa Si, Milk Custard Mini Buns, Good Luck Orange Soda, Cantonese Sausage
China trip · China travel
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Dishes
QQ Chicken CutletQQ Chicken Cutlet is a dish made primarily from chicken breast, marinated and coated with starch or breadcrumbs before frying until crispy outside and juicy inside. Seasonings are added during preparation to enhance flavor, resulting in a chewy, bouncy texture.
Harbin Qiu Lin Da Lie Ba Guawa SiA specialty combining Russian-style rye bread and fermented kvass drink, featuring a rich, slightly sour taste with natural probiotics.
Milk Custard Mini BunsA sweet pastry made with milk custard filling and soft mini buns, steamed to perfection for a delicate, creamy texture.
Good Luck Orange SodaA refreshing drink combining fresh orange segments with carbonated water, offering a sweet and tangy flavor with citrus aroma.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Crescent Chicken PiecesMoon-shaped chicken pieces are made from chicken breast, cut into crescent shapes, marinated, coated with starch or batter, then deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside.
Cheese SausageCheese sausage is a savory dish made by stuffing cheese into pork sausages, then steamed or pan-fried for a rich, creamy flavor.
Sesame Chicken SkewersSkewered chicken marinated and grilled or pan-fried, with cheese chunks or sauce added for a rich cheesy aroma. Juicy inside, crispy outside, with melted cheese blending perfectly with the chicken.
Shiitake Pork Sausage with Red DatesA savory sausage made with pork, shiitake mushrooms, and red dates, steamed to perfection for a rich, aromatic flavor.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.