Sam's American Fried Chicken
小吃快餐 · ⭐ 3.7
South Side of Yonghui Supermarket, No. 15, Taipingqiao Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Side of Yonghui Supermarket, No. 15, Taipingqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Fried Chicken, Large Chicken Thigh, Sam's Whole Wing Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: South Side of Yonghui Supermarket, No. 15, Taipingqiao Road
- Popular dishes: Original Fried Chicken, Large Chicken Thigh, Sam's Whole Wing Delight, Sam's American Big Chicken Leg, Fried Squid Rings
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Dishes
Original Fried ChickenOriginal flavor fried chicken uses chicken as the main ingredient, marinated and coated with a thin layer of starch or flour, then fried in hot oil until the skin is golden and crispy while the inside remains tender and juicy.
Large Chicken ThighThe large chicken leg is made primarily from chicken thighs, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken.
Sam's Whole Wing DelightSam's Full Wing is a dish featuring chicken wings, typically marinated and then fried or grilled to achieve a crispy exterior and juicy interior. Some recipes include seasonings like soy sauce, cooking wine, and ginger for enhanced flavor.
Sam's American Big Chicken LegSam's American-style large chicken leg is made from whole chicken legs, marinated and then fried or grilled. Typically seasoned with American-style spices like soy sauce, garlic powder, onion powder, black pepper, and herbs for flavor. Crispy skin with tender, juicy meat inside.
Fried Squid RingsFried squid rings are made by cutting fresh squid into rings, coating them in starch or batter, and frying until golden and crispy. A pinch of salt and pepper is typically added for flavor.
Fried Chicken StripsFried chicken strips are primarily made by cutting breast meat into strips, marinating them, and then frying until golden and crispy.
Bald Eagle Chicken CutletBàwáng large chicken cutlet is a fried dish made from whole chicken breast, marinated and coated with starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains juicy, often served with sauce.
Crispy Salted ChickenJuicy salted crispy chicken made with chicken, marinated and coated in starch, then deep-fried until golden and tender. Seasoned with salt and five-spice powder for even flavor.
Spicy Fried ChickenSpicy fried chicken is primarily made with chicken thighs or wings, marinated and then coated in starch or flour before being deep-fried in hot oil until the skin is crispy and the inside juicy. During marination, chili powder, Sichuan peppercorns, garlic, and ginger are typically added to season the meat thoroughly.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.