Xuanji Spicy Crawfish (Changxing Road Branch)
小吃快餐 · ⭐ 3.9
Shop 121, No. 127 Changxing Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 121, No. 127 Changxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Pork, Xuan's Signature Spicy Crawfish, Xuanji Salted Prawn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop 121, No. 127 Changxing Road
- Popular dishes: Homestyle Stir-Fried Pork, Xuan's Signature Spicy Crawfish, Xuanji Salted Prawn, Xuan's Secret 13-Spice Prawn, Xuanji Garlic Fried Prawn
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Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Xuan's Signature Spicy CrawfishFresh crawfish stir-fried with a secret spicy sauce, featuring Sichuan peppercorns and chili for a bold, numbing heat.
Xuanji Salted PrawnFresh prawns fried until crispy and tossed in salt, pepper, garlic, and ginger for a savory, slightly spicy flavor.
Xuan's Secret 13-Spice PrawnFresh prawns stir-fried with a secret blend of 13 spices, delivering rich aroma and tender texture.
Xuanji Garlic Fried PrawnFresh prawns stir-fried with abundant garlic, delivering a rich aroma and tender texture.
Xuanji Spicy CrawfishFresh crawfish stir-fried with spicy seasonings like chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Xuanji Spicy CrabFresh crab stir-fried with chili, Sichuan pepper, and spices for a bold, spicy flavor.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Signature Double-Portion Premium LobsterFresh large lobsters cooked in a secret sauce, resulting in tender and flavorful meat. Perfect for sharing as a double portion.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Egg with Green PepperGreen pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.
Lobster Party HeavenA spicy and flavorful lobster dish made with fresh lobster and a secret sauce, delivering a bold, fiery taste that excites the palate.