瑞幸咖啡 (Ruixing Coffee) (at the Chao Hui Zhu Ming Building Branch)
咖啡 · ⭐ 3.9
Lobby, 1st Floor, Zhuoming Building, No. 1069, Huinan Street, Gaobeidian Area, Gaobeidian
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lobby, 1st Floor, Zhuoming Building, No. 1069, Huinan Street, Gaobeidian Area, Gaobeidian. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Cappuccino, Da Hong Pao Cold Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: Lobby, 1st Floor, Zhuoming Building, No. 1069, Huinan Street, Gaobeidian Area, Gaobeidian
- Popular dishes: Ice-cold Coconut Latte, Cappuccino, Da Hong Pao Cold Milk Tea, Xiaobie Pear Iced Coffee, Caramel American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Da Hong Pao Cold Milk TeaDahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
Xiaobie Pear Iced CoffeeXiao Bie Li Ice Brew Coffee is made by cold-steeping fresh pears and coffee beans. Ice water soaks coffee grounds and pear slices for hours to blend flavors. The result is refreshing, with a fruity pear aroma and rich coffee taste—no heating needed. Simply filter and serve over ice.
Caramel AmericanCaramel Americano is a drink made from espresso, caramel sauce, and milk. Ingredients include coffee beans, milk, and caramel sauce. First, extract espresso, then mix in caramel sauce, and finally pour in heated milk for a layered taste.
Beef Egg Veggie SandwichBeef and egg vegetable sandwich made with pan-fried beef slices, scrambled eggs, and fresh vegetables (such as lettuce, tomato, and cucumber) between two slices of bread. To prepare, place the ingredients sequentially into the bread, and add sauce for flavor.
Mango Cheese Jasmine TeaMang Mang Cheese Jasmine Tea is an innovative dessert. Fresh mango is combined with rich cheese and infused with refreshing jasmine tea, creating a complex and layered flavor profile. First, cut the mango into pieces and mix with cheese, then add the brewed jasmine tea, and finally chill to set.
Strawberry Cheese Jasmine TeaMoyi Cheese Jasmine Tea is a beverage made with fresh berries and jasmine tea, blended with a creamy cheese foam. To prepare, first brew the jasmine tea until its aroma fills the air, then mix in fresh berry juice until well combined. Finally, gently layer a creamy cheese foam on top to create a rich, multi-layered texture.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Freshly Squeezed Lychee JuiceFresh lychee juice is made from fresh lychees, with seeds removed and blended into juice, then filtered for a clear result. No sugar or additives are added, preserving the natural flavor of lychees.