Grandma's Mongolian Roast Lamb Leg (Tianshan Road Branch)
Barbecue · ⭐ 3.6
Shop No. 3, No. 7, Intersection of Changjiang Road and Tianshan Road, adjacent to Yucan Apartment
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, No. 7, Intersection of Changjiang Road and Tianshan Road, adjacent to Yucan Apartment. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Roasted Lamb Leg, Charcoal-Roasted Lamb Leg, Peanut Spinach.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.6
- Address: Shop No. 3, No. 7, Intersection of Changjiang Road and Tianshan Road, adjacent to Yucan Apartment
- Popular dishes: Signature Roasted Lamb Leg, Charcoal-Roasted Lamb Leg, Peanut Spinach
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Dishes
Signature Roasted Lamb LegSignature roasted lamb leg features fresh lamb leg meat, marinated and slow-roasted to perfection—crispy outside, tender inside. Main ingredients: lamb leg, seasonings, and spices.
Charcoal-Roasted Lamb LegCharcoal-grilled lamb leg made from whole lamb legs, marinated and slowly roasted over charcoal. The exterior is crispy and aromatic, while the inside remains juicy and tender, seasoned with cumin, chili powder, and salt.
Peanut SpinachPeanut spinach is a dish made primarily from spinach and peanuts. Wash and chop the spinach, roast and peel the peanuts. Blanch the spinach, drain, mix with peanuts, and season to taste. Simple preparation preserves the natural flavors of the ingredients.