Starbucks (Suzhou Jinxi New World Branch)
咖啡 · ⭐ 4.4
Unit 1001, Level 1, Jinxi New World, No. 233 Tayuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 1001, Level 1, Jinxi New World, No. 233 Tayuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-blended Peach Oolong Tea, Cold Brew Iced Coffee (Large), Mocha Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.4
- Address: Unit 1001, Level 1, Jinxi New World, No. 233 Tayuan Road
- Popular dishes: Ice-blended Peach Oolong Tea, Cold Brew Iced Coffee (Large), Mocha Frappuccino, Peach Paradise Frappuccino, Hazelnut Mocha Frappuccino
China trip · China travel
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Dishes
Ice-blended Peach Oolong TeaIce-blended Peach Oolong Tea is based on oolong tea, combined with fresh peach pulp or peach-flavored syrup, mixed evenly through an ice-shaking method and served over ice. The preparation typically uses cold-brewed or chilled oolong tea, paired with peach ingredients to create a refreshing taste.
Cold Brew Iced Coffee (Large)Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
Mocha FrappuccinoMocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
Peach Paradise FrappuccinoA refreshing peach-based frappuccino blended with milk and ice, topped with whipped cream and a peach slice.
Hazelnut Mocha FrappuccinoA cold drink made from espresso, milk, chocolate sauce, and hazelnut syrup, blended with crushed ice. Topped with whipped cream and a sprinkle of hazelnuts.
Orange Honeycomb Caffè MochaA creative dessert drink blending fresh orange juice, espresso, honey syrup, and milk foam, topped with a honeycomb sugar decoration for a sweet, aromatic experience.
Rich Coffee LatteRich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Fruitful Raspberry Tea LatteA refreshing tea latte blended with raspberry puree and milk, topped with cream for a sweet and tangy experience.
Vinegar Peach DelightA refreshing salad made with fresh peaches, peeled and diced, then marinated with white vinegar, sugar, and a pinch of salt. No heating is involved, preserving the peach's natural sweetness and crisp texture, while the vinegar adds a subtle tang.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.