Liao Ji Husband and Wife Beef Tripe (Xinli Store)
小吃快餐 · ⭐ 3.7
No. 46-29 Tian Xing Qiao Zheng Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46-29 Tian Xing Qiao Zheng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-dressed kelp, Spiced Water Chestnut Salad, Couple's Beef Tripe Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 46-29 Tian Xing Qiao Zheng Street
- Popular dishes: Cold-dressed kelp, Spiced Water Chestnut Salad, Couple's Beef Tripe Rice Bowl, Liao's Chicken Rice Bowl, Spicy麻 Chicken Feet
China trip · China travel
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Dishes
Cold-dressed kelpCold seaweed salad is a dish made primarily with seaweed. After soaking and blanching, the seaweed is drained and mixed with garlic, scallions, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Spiced Water Chestnut SaladCold sliced lotus root is a refreshing dish made by blanching peeled and sliced lotus root, then mixing with seasonings like soy sauce, vinegar, garlic, chili oil, and sesame oil. Simple to prepare with a crisp texture.
Couple's Beef Tripe Rice BowlA spicy rice bowl featuring marinated beef offal and tofu skin in a numbing chili sauce, a beloved Sichuan street food dish.
Liao's Chicken Rice BowlA rice bowl featuring marinated chicken in a spicy sauce, served with vegetables and steamed rice.
Spicy麻 Chicken FeetSpicy麻 chicken feet without bones are made primarily from chicken feet, which are blanched to remove odor and then marinated or mixed with a special spicy麻 sauce. The spicy麻 sauce is made by mixing Sichuan pepper, chili, garlic paste, ginger paste, soy sauce, vinegar, and sugar, resulting in a fresh, fragrant, slightly numbing flavor with rich layers.
Sichuan Pepper DuckA flavorful duck dish made with old duck and Sichuan pepper, slow-cooked to perfection for a rich, aromatic taste.
Bawang Pork Neck BonesA Chinese dish featuring pork neck bones marinated, fried, and stir-fried in a secret sauce, delivering a rich, spicy flavor.
Bawang Duck NeckA Chinese snack made by marinating and braising duck necks with spices, resulting in a spicy and savory flavor.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.