Xi Jie Fried Snack (Jili Commercial City Branch)
小吃快餐 · ⭐ 3.7
Shop J12, Outdoor Plaza, Jili Commercial City, No. 89, Nanzhuang Erma Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop J12, Outdoor Plaza, Jili Commercial City, No. 89, Nanzhuang Erma Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xijie Fried Shrimp, Bouncy Fish and Tofu, Signature Sauce Stinky Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop J12, Outdoor Plaza, Jili Commercial City, No. 89, Nanzhuang Erma Road
- Popular dishes: Xijie Fried Shrimp, Bouncy Fish and Tofu, Signature Sauce Stinky Tofu, Stir-Fried Duck Tongues, Milk Crispy Roll
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Dishes
Xijie Fried ShrimpFresh shrimp are peeled, deveined, and coated in a special batter before being deep-fried until golden and crispy, offering a satisfying crunch and rich flavor.
Bouncy Fish and TofuBouncy fish tofu is a dish made with fish meat and tofu. Fresh sea bass or cod is deboned, minced, mixed with seasonings to form fish balls, then combined with diced tofu and simmered in broth or water until cooked through.
Signature Sauce Stinky TofuFermented tofu fried until crispy, served with a special sauce for a rich and spicy flavor.
Stir-Fried Duck TonguesA dish made by quickly stir-frying fresh duck tongues with aromatics like ginger, garlic, and chili, resulting in a tender and fragrant bite.
Milk Crispy RollA sweet pastry made with milk and flour, coated in crispy crumbs and baked to a golden finish, offering a delightful crunch and soft interior.
Glazed Sweet Potato FriesSweet potato fries coated with amaranth powder, made by slicing sweet potatoes, frying until crispy, and seasoning with amaranth powder.
Crispy Chicken with Pig's TripeA spicy stir-fry dish made with chicken and pig's tripe, known for its tender meat and crunchy texture.
Sauce TofuFried fermented tofu served with a spicy soy-based sauce, popular in Hunan cuisine.
Fragrant Crispy Pork StripsA popular Chinese snack made from marinated pork belly, coated in batter and deep-fried until crispy, often seasoned with chili or cumin for a fragrant, spicy flavor.
Fresh Mushroom SkewersFresh mushroom skewers made with fresh mushrooms marinated in a secret sauce and grilled to perfection, offering a rich and savory flavor.
Fresh Tender BeefFresh beef slices are quickly stir-fried to retain tenderness, seasoned with ginger, garlic, and scallions for a savory flavor.